How to Cook Appetizing Tomato Basil Soup

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Tomato Basil Soup. Cooked tomatoes and tomato juice are pureed with fresh basil leaves in this soup thickened with heavy cream. All Reviews for Rich and Creamy Tomato Basil Soup. Enjoy a creamy, luxurious tomato basil soup without the guilt!

Tomato Basil Soup Homemade roasted tomato basil soup with garlic, olive oil and caramelized onions. Delicious, flavorful and the best way to use up garden tomatoes! This Homemade Tomato Basil Soup, however, tops my list. You can cook Tomato Basil Soup using 13 ingredients and 4 steps. Here is how you cook that.

Ingredients of Tomato Basil Soup

  1. It's 1/2 stick of butter.
  2. It's 4 Tbsp. of Olive oil.
  3. Prepare 3 of medium yellow onions, grated.
  4. It's 1/2 C. of flour.
  5. It's 4 (28 oz.) of Cans of crushed tomatoes.
  6. It's 1 1/4 C. of Chicken broth.
  7. It's 1/4 C. of Sugar.
  8. Prepare 1 Tbsp. of Kosher salt.
  9. Prepare 1 tsp. of Celery salt.
  10. It's 3/4 tsp. of Black pepper.
  11. You need 3/4 C. of Heavy cream.
  12. It's 2 Tbsp. of Honey.
  13. It's 1/4 C. of Fresh basil leaves, torn.

Made with simple ingredients like tomatoes, olive oil, garlic, onions, and basil, you know exactly what you're eating when you enjoy a. Serve Ina Garten's Roasted Tomato Basil Soup recipe, made with canned and fresh plum tomatoes, for an elegant starter from Barefoot Contessa on Food Network. This vegan roasted tomato basil soup is Mediterranean Diet approved! Come in to my kitchen and let's make this together!

Tomato Basil Soup instructions

  1. In a large pot, melt the butter over medium-low heat. Add onions and cook gently until soft and translucent, about 15 minutes..
  2. Add flour and stir to combine until slightly pale gold, do not allow to brown..
  3. Stir in the tomatoes, chicken broth, sugar, salt, celery salt, and pepper. Rise heat to medium until it starts to boil then reduce heat to low. Simmer for 30 minutes, scraping the bottom of the pot frequently..
  4. Stir in torn basil, heavy cream and honey. Remove from heat and puree with immersion blender or in batches in a standing blender until smooth. Top with drizzle of heavy cream and more fresh basil..

Making this tomato basil soup recipe is the perfect activity for a cool September afternoon. Your kitchen will fill with the scent of roasting tomatoes, simmering thyme, and fresh basil. This Easy Tomato Basil Soup is for those times when I am feeling virtuous and when I don't have much time. It is so incredibly easy to make and takes only about ten minutes from start to finish. This tomato basil soup is easy to make and if you want to keep it vegan, leave the Parmesan rind out.


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