$8 Easy pizza braid. It's time to get creative for your next pizza night! This Pizza and Pepperoni Braid is a fun and easy twist on traditional pizza that is ready fast! Watch the video and make this for dinner tonight!
Homemade pizza is all the rage these days.
We enjoy it, too, but this pizza braid fits the bill for a change up; it's tasty, easy to prepare, and beautiful!
These meals will make your weeknights way simpler.
You can cook $8 Easy pizza braid using 6 ingredients and 3 steps. Here is how you achieve that.
Ingredients of $8 Easy pizza braid
- It's 1 can of premade pizza dough.
- Prepare 8 ounces of pizza sauce.
- Prepare 30 of pepperoni.
- You need 1 cup of mozzarella cheese.
- You need 2 cups of ground sausage (I used venison sausage).
- It's to taste of Italian herbs, garlic powder, onion powder.
Three cheeses blend with favorite pizza ingredients, all wrapped in a tender crust. When pizza night needs a refresh, we've got the answer. This gooey cheese-filled pepperoni pizza braid is the perfect solution to dinnertime boredom, game day Pump up your pepperoni pizza by folding it into this easy braided loaf! Four ingredients bring you this easy party-ready pizza braid.
$8 Easy pizza braid step by step
- Heat oven to 400 unroll dough and place on a greased 13x9 pan and cut strips along the edges. Spread sauce and cooked sausage on top and sprinkle with seasoning..
- Next layer cheese and pepperoni and more seasoning..
- Pinch each of the ends together and bake about 15-18 minutes. I melted butter mixed with all the dry seasonings and brushed on top after baking..
This Pull Apart Pizza Braid is the perfect party appetizer: delicious, perfect for dipping and with epic cheese pulls! The easiest option is using additional marinara sauce, but you can also try ranch sauce, garlic sauce or other faves. Once you've made the three layers of pizza dough/sauce/cheese. An Italian-inspired pizza braid is elevated with a delicious combination of sausage, mushrooms, spinach and a little mozzarella cheese. This dinner is made extra easy with help from Pillsbury™ refrigerated crescent dough sheet.
