Anything goes pasta salad. Potato salad is an all-American barbecue side dish. It's a must on the menu and what we love most is that there is a recipe to suit every taste bud. Quick Zucchini & CherryTomato Pasta Salad.
Pasta salads are the ultimate summer picnic food or party dish any time of year - they're great to make ahead, they can double as a side and a main dish, and A big green salad is one of my go-to meals all year round. In the summer, the lettuces I find at the farmers market are so soft & sweet that a big. SUBSCRIBE & Hit The Notification Bell ➜. You can have Anything goes pasta salad using 17 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Anything goes pasta salad
- Prepare of For the salad.
- Prepare 1/2 of onion, chopped.
- It's 1 of carrot, sliced.
- You need 3/4 packages of sliced button mushrooms.
- You need 2 tbsp of sliced sun dried tomatoes.
- Prepare 1 head of broccoli.
- You need 1 cup of frozen peas, defrosted.
- You need 1/2 cup of pine nuts, toasted.
- You need 2 small of packages of tortellini (I used one plain cheese and one spinach and cheese).
- Prepare of For the dressing.
- Prepare 1 tbsp of dijon mustard.
- It's 1 1/2 tbsp of sour cream.
- Prepare 1 tbsp of mayonnaise or miracle whip.
- Prepare 2 tbsp of Italian dressing.
- You need 1/4 cup of olive oil, extra virgin.
- You need 1 of salt.
- Prepare 1 of ground black pepper.
This addictive Tortellini Pasta Salad is tossed with a flavorful homemade dressing and is sure to vanish quickly at your next party or BBQ! Despite the fact that a good number of us are still relying on our heater for warmth, it's Spring, glorious Spring! See recipes for Goatcheese tortellini pasta salad too. Everyone always loves this cold Italian Pasta Salad recipe made with a simple homemade Italian dressing, rotini noodles, tomatoes, olives, mozzarella, pepperoni or hard salami, onion, and pepperoncini.
Anything goes pasta salad instructions
- Boil tortellini according to o instructions.
- Chop up then banche broccoli in boiling water for about 10 minutes.
- Chop up carrots and onion, set aside.
- Toast pine nuts until golden then set aside.
- Sauteé mushrooms in extra EVOO. After a couple of minutes add sun dried tomatoes and garlic. Continue to sauteé until the mushrooms are soft and golden. Take off heat and set aside.
- In a smallish bowl, mix up dressing ingredients.
- Mix together all the veggies and tortellini in a big bowl then add dressing (use as much or as little dressing as you like!).
- Add parmesan cheese ontop (if you want!) Serve at room temperature and enjoy :).
It's the perfect pasta salad recipe to serve as a side for a BBQ or potluck. This kicked up pasta salad with a zesty Greek yogurt dressing is full of the fixings from zesty taco seasoning to cilantro, cheddar cheese, avocado, black beans, and corn. A flight attendant is currently going viral on TikTok after sharing even more unique, little-known facts about her job. This pasta salad makes a quick and healthy lunch, or is perfect prepared ahead for a picnic or lunchbox. Put out all the ingredients for classic pasta salad with pesto dressing and let the kids pick whatever they like to stir in - it's great for fussy eaters.