Cream of spinach soup with herb toast. Rich and creamy spinach soup, with fresh or frozen spinach, onion, potatoes, broth, cream and sour cream. This soup can be served hot or chilled. Garnish with chopped chives, sprinkles of allspice, or a dollop of sour cream.
It's great with toasted garlic bread. Like others I caramelized red onion in the butter added a few red pepper flakes and used chicken stock instead of. Rinse spinach and herbs, spin dry, pluck leaves from stems and chop coarsely. You can have Cream of spinach soup with herb toast using 11 ingredients and 10 steps. Here is how you achieve it.
Ingredients of Cream of spinach soup with herb toast
- You need 3 cup of chicken stock.
- You need 1 cup of chicken boneless boiled.
- It's 3 tbsp of cream.
- You need 1 cup of tetra milk.
- Prepare 2 pinch of oregano.
- Prepare 1 tsp of salt.
- It's 1/4 cup of spinach.
- Prepare 1 of small carrot.
- It's 2 of garlic cloves.
- You need 1 of small onion.
- You need 1 tsp of chicken powder.
Add remaining spinach mixture and cream to the saucepan and puree with an immersion blender. Boil down a little or add broth depending on the. The spinach in this recipe makes for a flavoursome and intriguing bright-green soup, from BBC Good Food. Pour the soup into a blender (preferably) or food processor, add the remaining spinach (this will keep the soup bright green and fresh tasting) and process until silky smooth - you may need to.
Cream of spinach soup with herb toast instructions
- Make 4 cup chicken stock add carrot in it and dein shred chicken.
- Take butter and melt in a pan.
- Add garlic mince and chopped onion and fry.
- Dein add in chicken stock.
- Add spinach.
- Now blend it with hand blender.
- Now add cream and milk.
- Dein add flour mixed in water.
- Cook well fr 10 minutes.
- Pour in serving bowl enjoy hot creamy spinach soup with herbed bread.
Creamy Spinach Soup recipe is easy, delicious and loaded with the goodness of spinach. There is only Spinach in here, thickened with cream cheese and a This Spinach Soup Recipe is a great way to include spinach in our diet. Look at the vibrant rich colour of this Spinach Soup. A simple creamy soup packed with the goodness of fresh spinach leaves. Puréed vegetable soups can be lean and spare or rich and creamy, spicy or subtle, hot or cold They can be vegetarian or quite meaty And much of And much of the cooking time is just for simmering.