Steps to Make Award-winning Gajar Ka Halwa

Gajar Ka Halwa. Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk. Carrot halwa is popularly known as gajar ka halwa, gajrela or gajar halwa. Gajar ka Halwa Pressure cooker recipe video - Gajar Burfi - Quick by Bhavna.

Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala. Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk, sugar and flavored with. Gajar ka halwa is a delicious mouth watering sweet dish prepared by carrot and milk especially in Indian subcontinent.

Hello everybody, it's John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, gajar ka halwa. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk. Carrot halwa is popularly known as gajar ka halwa, gajrela or gajar halwa. Gajar ka Halwa Pressure cooker recipe video - Gajar Burfi - Quick by Bhavna.

Gajar Ka Halwa is one of the most favored of recent trending foods in the world. It's appreciated by millions daily. It is simple, it is quick, it tastes delicious. Gajar Ka Halwa is something which I've loved my entire life. They're nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have gajar ka halwa using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Gajar Ka Halwa:

1. {Get 4 cup of grated carrot.
2. {Get 3/4 cup of sugar.
3. {Make ready 1 cup of milk.
4. {Take 1/2 cup of grated khoya.
5. {Prepare 1 tbsp of desi ghee.
6. {Get 1 tbsp of chopped cashewnut.
7. {Get 1 tbsp of chopped almonds.
8. {Take 1/2 tsp of cardamom powder.
9. {Take 1/2 tsp of chopped pistachio.

Its very easy to prepare and cook however it takes little bit of time to cook. Gajar ka halwa with khoya, Pakistani recipe. Ingredients of Gajar Ka Halwa Recipe: Grated carrots, milk, sugar and nuts are stirred and cooked together. Whole lot of nuts make this a great choice to fulfill those post meal dessert cravings.

Instructions to make Gajar Ka Halwa:

1. Take grated carrot in a pan, add sugar, mix well and reduce moisture..
2. Add desi ghee and mix well. Add cardamom powder and milk. Mix well..
3. Switch off the gas, add pista, almonds, cashewnut and khoya. Mix well..
4. Garnish with cashewnut and almonds..

Gajar ka halwa with step by step photos and video is an easy and quick carrot halwa that is so There is something about the hot Gajar ka halwa during the cold, chilly day that makes you feel so. The halwa just melts in our mouth as it is made with milkmaid and is purely rich and a great dessert. The gajar ka halwa with milkmaid is popular across India, North India, South India etc… Reheat carrot halwa just before serving with a little milk. If not serving immediately, refrigerate carrot halwa and re-heat and serve when desired. For cooking gajar ka halwa, a cooker or kadai is usually preferred.

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