Corn Soup. Corn soup is a soup made of corn, typically sweetcorn. Initially popular only in corn-producing areas of the world, the dish is now widespread because of greater corn distribution. Typical ingredients are corn cut from the cob, water, butter and flour, with salt and pepper for seasoning.
Whole kernel corn, cream cheese and garlic salt are added to a cream soup base with onions, garlic and parsley cooked in chicken broth.
How To Make Summer Corn Soup.
To begin, remove the husks and silks from the corn and set one ear of corn aside.
You can have Corn Soup using 3 ingredients and 2 steps. Here is how you cook it.
Ingredients of Corn Soup
- Prepare 1 can of corn cream.
- You need 2 of eggs.
- It's 3 pcs of fish maw.
Blend for a creamier soup, or leave as is. Sweet corn soup recipe - a comforting, healthy and delicious mixed soup make with corn kernels Sweet corn soup is a popular soup from the Indo Chinese cuisine & is very common on the Indian. An easy, healthy soup made with simple ingredients. It can be made with either This corn soup recipe is sure to become a family favorite!
Corn Soup instructions
- Soak the fish maw for 1 hour then cut into small cubes.
- Heat up a deep pot Add 5 cups of water let it boil.Then add the diced fish maw, cook it until it is soft. Next, is the corn cream keep boiling and lastly add beaten eggs. Stir it and cover. Off the fire. Dont open until it's time to drink the soup..
It's delicious served with garlic bread and a. Sweet corn soup recipe with step by step photos. Easy and delicious corn soup made with sweet corn, herbs and spices. Smoky Ham-and-Corn Chowder Simmering ham rind and corn cobs. Creamed corn soup is a classic choice sure to please any crowd.
