Papas Rellenas. Como hacer Rellenos de Papas O Papas Rellenas de Carne. Papas rellenas de carne molida y verduras - Receta fácil de preparar. All Reviews for Papas Rellenas (Fried Stuffed Potatoes).
Or Papas Rellenas if you feel like being authentic. Seasoned beef stuffed inside a ball of mashed potatoes. Breaded and fried until golden brown and crispy all around. You can have Papas Rellenas using 7 ingredients and 14 steps. Here is how you cook it.
Ingredients of Papas Rellenas
- You need 4 medium of potatoes.
- It's 1 lb of ground pork.
- Prepare 1/2 lb of ground sausage.
- Prepare 1/2 cup of milk.
- Prepare 1 stick of butter.
- It's 2 of egg.
- Prepare 1 cup of Italian bread crumbs.
La receta de Papa Rellena está hecha a base de papa con un relleno de carne. En nuestro país tenemos la suerte de contar con la mayor cantidad de variedades de papas del mundo, ya que el. Golden, tender, and warm papa rellenas are traditional Peruvian stuffed potatoes, a type of croquette consisting of fried mashed potatoes with a meat filling on the interior. Papas Rellenas are a traditional Cuban delicacy.
Papas Rellenas step by step
- Bring water to a boil.
- Brown ground pork and sausage (add seasoning as desired).
- Cut potatoes into cube pieces.
- Add potatoes to boiling water, cook until fork tender (I left skin on potatoes but it's your choice).
- Turn heat off potatoes, add milk and butter.
- Place pot of potatoes in refrigerator for a couple of hours (3hrs) to cool off.
- Take an ice cream scooper and form potatoes into ball.
- Break ball in half and add meat mixture and seal ball back.
- Whisk eggs into a bowl put aside, put bread crumbs in a bowl set aside.
- Get potato ball dip in egg mix, then bread crumb and place on cookie sheet (repeat until potatoes are gone).
- Place cookie sheet in refrigerator for an hour (1hr).
- Put vegetable oil in deep fryer and let get warm.
- (2) at a time place potato balls in vegetable oil, cook for about 5mins (until lightly brown).
- Cool off and serve.
Here you'll find step-by-step instructions on how to make them! La papa rellena es una fritura típica de varios países latinoamericanos como Chile, Colombia, Cuba, Perú y Puerto Rico. Consiste en una masa frita de papa cocida, rellena de carne de vacuno, pollo, queso, cebollas, aceitunas, huevos duros, entre otros ingredientes picados. Papa rellena is one of my favorite Peruvian dishes. Papa rellena means "stuffed potato", and it basically is mashed potato stuffed with minced beef, raisins, olives, and hard-boiled egg, and pan fried.