Banana fritters. Use the Banana Fritter recipe by Vicki G.you will not be disappointed. I think that the flour is missing from this recipe also! These Banana Fritters are a delicious way to use up your ripe bananas.
These useful spices can be used to cook so many different meals!
Banana fritters are a delicious dessert that can be served up in a jiffy.
Crisp on the outside while hot and soft on the inside, banana fritters taste like balls of moist fried banana bread and are great.
You can have Banana fritters using 8 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Banana fritters
- You need 2 of bananas mashed.
- You need 2 of tbs- confectionery sugar.
- It's 1 tsp of -cardamom powder.
- Prepare 2 of tbsps- milk /heavy cream.
- It's 3 tbsps of corn starch.
- It's 1 pinch of -salt.
- You need 1 tbsp of -shredded coconut.
- You need 1 of cup-vegetable oil for frying.
Banana Fritters are made with cakey batter, fried to perfection and loaded with bananas. And, they are all topped off with a sweet glaze, making it taste almost like a funnel cake or mini donut! Hi Guys, what do you do with overripe bananas? This recipe is vegetarian and uses very few ingredients.
Banana fritters step by step
- 1.In a bowl, mash the bananas with hand..
- Mix the rest of the ingredients with it except oil..
- Spoon the mixture with a teaspoon into a pan of hot oil..
- Deep fry the fritters and serve hot..
You'll have a quick snack for. Yummy fluffy banana fritters made in under an hour from start to finish. AND the banana flavor in these fritters is ah-mazing. After sharing my mother's Savory French Toast, I think it is time for a little. These Banana Fritters are family friendly, super easy crispy fried fritters full of fresh banana, cinnamon, cloves and a pinch of allspice.
