Steak With Gravy. An easy-to-make classic featuring tasty hamburger 'steaks' smothered in gravy and onions. Hamburger Steak with Onions and Gravy. I haven't done in a cooking video in a while so I wanted to show how I make smothered cubed beef with gravy.

Steak fingers and gravy are yummy with mashed potatoes or biscuits, of course. But in the hot summertime, cold grapes are pretty much the perfect pairing. Hamburger Steaks with Country Gravy are a quick inexpensive ground beef recipe that is prepared in one skillet. You can have Steak With Gravy using 16 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Steak With Gravy

It's of Steak.
Prepare 1 lb of Ground beef.
It's 1 of Egg.
It's 1/4 cup of Breadcrumbs.
It's 1/2 tsp of Salt.
It's 1 of Pepper.
You need 1/2 tsp of Onion powder.
Prepare 1/2 tsp of Garlic powder.
Prepare 2 tbsp of Olive oil.
It's 1 cup of Thinly sliced onions.
Prepare 1 tsp of Worcestershire sauce.
Prepare of Gravy.
You need 2 tbsp of Flour.
Prepare 1 1/2 cup of Beef broth.
It's 1 tbsp of And a splash of cooking sherry.
You need 1 of Salt and pepper.

It makes a perfect weeknight comfort dinner and is super kid friendly. Watch me make these Hamburger Steaks w/ Onion Gravy from start to finish! Lord have mercy…there are just some meals that are the epitome of southern comfort food like hamburger steak and gravy! Chicken-fried steak is popular throughout the South and features crispy coated cube steak served with a white, creamy gravy.

Steak With Gravy step by step

Mix together beef, egg, breadcrumbs, salt and pepper, onion and garlic powder, Worcestershire sauce. Form into 8 balls and flatten into patties..
Heat oil in medium heat. Fry patties and onions about 4 min each side. Remove patties and put on a side..
Pour flour into onions and beef drippings. Stir. Slowly pour beef broth and cooking sherry in. Stir. Season with salt and pepper. Let simmer for 5 min until gravy is thickened. Return patties to pan, cover and let simmer on low for 15 min..

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