Recipe: Perfect Oats Dosa -Oats dosa is healthy and nutritious breakfast recipe

The Place For Over 10.000 Favorite Recipes For Your Complete Cooking Guide

Oats Dosa -Oats dosa is healthy and nutritious breakfast recipe. #OatsDosa #OatsRecipes #DosaRecipe #Healthy #BreakfastRecipe Here is the link to Amazon HomeCooking Store where I have curated products that I use and are. Crispy, delicious and healthy oats dosa for a quick Breakfast, brunch or dinner. The other one is using urad dal dosa batter or leftover dosa batter, definitely a healthier way to have oatmeal dosas.

Oats Dosa -Oats dosa is healthy and nutritious breakfast recipe Simple and easy to prepare and makes for a nutritious. Instant oats dosa, a healthy and easy to make mouthwatering crepe is a perfect breakfast dish. A simple and delicious dosa prepared from oats has many health benefits and helps maintaining balanced diet. You can have Oats Dosa -Oats dosa is healthy and nutritious breakfast recipe using 12 ingredients and 3 steps. Here is how you cook it.

Ingredients of Oats Dosa -Oats dosa is healthy and nutritious breakfast recipe

  1. Prepare 3/4 cup of quick cooking oats / any plain oats.
  2. Prepare 1/4 cup of bombay rava / semolina / sooji.
  3. You need 1/2 cup of rice flour.
  4. It's 1/2 cup of sour curd, whisked.
  5. Prepare 1 tsp of cumin seeds.
  6. You need 1/4 tsp of black pepper, crushed.
  7. You need 1 tsp of ginger, grated.
  8. It's 1 of chilli, finely chopped.
  9. You need Few of coriander leaves, finely chopped.
  10. You need 1 of onion, finely chopped.
  11. It's As required of oil.
  12. Prepare to taste of salt.

Compared with traditional rice dosa, preparing oats dosa is quick and does not. Oats Dosa recipe a healthy and nutritious option for breakfast or snack. Also no need for fermenting over-night or soaking lentils or grams. We always make this dosa regularly as it's less time consuming.

Oats Dosa -Oats dosa is healthy and nutritious breakfast recipe instructions

  1. Grind quick cooking oats in a mixer­ grinder until smooth powder texture. add powdered oats, rava, rice flour in a large bowl. also add cumin seeds and salt. Mix all the ingredients. Add sour curd/yoghurt and one cup of water. mix it well and make sure there are no lumps formed. slowly, add more cup of water and give a proper mix. add onion, ginger, chillies, pepper and coriander. mix it properly. add more water to adjust the consistency of the batter..
  2. It should be watery else the dosa will not be crisp. keep aside for 20 to 30 minutes. heat the tava or non-stick pan and spread 1 or 2 tsp oil. if using non-stick pan then no need to spread oil. with a ladle pour the batter from the edges towards the center. sprinkle ½ or 1 tsp of oil from the top. let the base becomes golden or crisp. no need to cook the other side as the dosa is thin..
  3. Remove the dosa from the pan. prepare all the dosas this way. serve the oats dosa hot with coconut chutney/dal oats dosa has to be served immediately, otherwise they become dry once they become cold..

Oats dosa is healthy, instant and also delicious. No grinding, no fermenting, instead of oats porridge, try this instant oats dosa for a change. We all know that oats is a very healthy and nutritious food. Oats has many vital nutrients such as vitamins, fiber and minerals. This fantastic nutritious packed Dosa made with majority Oats and lesser Rice is a perfect start (breakfast) or end (dinner) for the day.


Best Favourite Recipes For You :

<-recipe of homemade kuching butter milk buns
simple way to make quick vermicelli custard
recipe appetizing big bob and s lollipop grilled chicken leg quarters
recipe perfect gluten free dorayaki with homemade red bean paste
how to prepare perfect white rice and vegetable sauce and plantain
how to cook yummy miyar kubewa
how to make perfect fruit custard
how to cook tasty arroz con gandules puerto rican rice and peas
recipe delicious turkey keema paratha wrap
how to make perfect pastelon de platano maduro puerto rican lasagna
easiest way to cook tasty japanese style chinese cabbage bacon and soy milk soup
easiest way to prepare tasty biko filipino rice cake
how to cook delicious taiwanese daikon radish cakes
easiest way to prepare perfect egusi soup
recipe perfect bigos
recipe perfect millets icecream
how to make yummy maki sushi and amp californian maki
easiest way to prepare appetizing squash with coconut milk ginataang kalabasa
recipe perfect crab sukiyaki or hot pot
recipe of quick balai custard
how to prepare favorite aam ki khatti meethi aachar
how to cook yummy sautee soy noodle
recipe yummy batata ni sukhi bhaji goan style
recipe perfect green tofu spread
how to prepare speedy milk powder peda
how to prepare award winning wheat nankhatai
how to prepare delicious vangyache baingan bharta
recipe tasty steamed minced meat with black fungus
recipe tasty thinai ribbon pakoda foxtail millet ribbon pakoda
recipe perfect creamy chicken livers peri peri
simple way to prepare favorite homemade amul milk peda
easiest way to cook delicious white rice with ugu sauce
recipe yummy stir fried shirataki and enoki mushrooms
recipe perfect tex and s easy bourbon bbq ribs and amp beans
recipe delicious datun garri
recipe yummy spicy roasted sausage potatoes and peppers
easiest way to prepare delicious sopes con mole
recipe yummy negitoro sushi rolls and natto sushi rolls for setsubun
recipe yummy hunter and s red stew venison
easiest way to cook yummy refreshing cucumber and cream cheese sandwiches
recipe tasty sorollitos puerto rican corn fritters
how to prepare yummy spinach with chicken livers
recipe delicious natto peperoncino
how to cook yummy cucumber garri
recipe yummy ring dum diddy
recipe perfect isi ewu goat head in potash sauce
recipe of homemade beetroot naankhatai
recipe perfect miso butter udon noodles
simple way to make perfect carrot halwa tart


steps to prepare quick nankhatai recipe
recipe tasty suiton soup
recipe delicious pollo guisado home run chicken
recipe of super quick homemade jam nankhatai cookies baked in kadai
recipe of speedy banana custard delight
recipe of any night of the week apple custard