Easiest Way to Prepare Tasty Bataka bada

The Place For Over 10.000 Favorite Recipes For Your Complete Cooking Guide

Bataka bada. Batata vada is a fried potato stuffed fritter. This is absolutely lip smacking delicious recipe of Maharashtrian style batata vada. Batata vada is a popular Mumbai street food snack.

Bataka bada These are a popular street food not only in Mumbai but across India. Batata translates to potato and vada to fried dumplings. In short batata vada are potato vada made by dunking spiced potato balls in gram flour batter and deep fried. You can have Bataka bada using 19 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Bataka bada

  1. Prepare of For stuff......
  2. It's 1/2 kg of potato.
  3. It's 1 tsp of ginger and chilli paste.
  4. It's to taste of salt.
  5. Prepare 1 tsp of red chilli powder.
  6. It's 1 tsp of coriander powder.
  7. Prepare 1 tsp of garam masala.
  8. You need 1 tsp of chat masala.
  9. Prepare 1 tbsp of fresh coriander.
  10. You need 1/2 tbsp of lemon juice.
  11. You need as needed of Oil for fry.
  12. Prepare of For batter.
  13. Prepare 1 1/2 cup of besan.
  14. You need 1 tbsp of suji.
  15. It's to taste of Salt.
  16. Prepare 1/2 tsp of red chilli powder.
  17. You need 1 tsp of coriander.
  18. You need 1 tsp of chilli and ginger paste.
  19. You need as needed of Water.

Batata translates into potato in English. Mashed masaledar potatoes coated in a thick besan (chickpea flour) batter and deep fried till golden. Served with a tangy chutney, batata vada is a street. It's a monsoon time and what could be the better way to enjoy the cool breeze of air with warm Batata vada with spicy coriander chutney?

Bataka bada instructions

  1. For batter....
  2. Mix all ingredients of batter and with the help of water make thick batter..
  3. Boil the potato,peel it mash it..
  4. Add all spices in it make a dough..
  5. Make lemon size balls from dough..
  6. Dip these balls in besan batter..
  7. Take a vessel add oil hot it.
  8. Fry all balls in hot oil on medium flame till golden brown..
  9. Bataka bada is ready to eat..

This street food of Mumbai is almost guaranteed to be found at every chat vendor's stall in entire Maharashtra and key ingredient in Pav-Vada - a staple food for hard working Maharashtrians. Batata Vada is a popular Indian snack which originates in Maharashtra and are a quintessential ingredient of Vada Pav. It has now crossed all geographical barriers and is enjoyed all over India. Batata is the word used for potatoes. This is a very delicious snack as nothing can beat the taste of deeply fried potatoes.


Best Favourite Recipes For You :

<-recipe of homemade kuching butter milk buns
simple way to make quick vermicelli custard
recipe appetizing big bob and s lollipop grilled chicken leg quarters
recipe perfect gluten free dorayaki with homemade red bean paste
how to prepare perfect white rice and vegetable sauce and plantain
how to cook yummy miyar kubewa
how to make perfect fruit custard
how to cook tasty arroz con gandules puerto rican rice and peas
recipe delicious turkey keema paratha wrap
how to make perfect pastelon de platano maduro puerto rican lasagna
easiest way to cook tasty japanese style chinese cabbage bacon and soy milk soup
easiest way to prepare tasty biko filipino rice cake
how to cook delicious taiwanese daikon radish cakes
easiest way to prepare perfect egusi soup
recipe perfect bigos
recipe perfect millets icecream
how to make yummy maki sushi and amp californian maki
easiest way to prepare appetizing squash with coconut milk ginataang kalabasa
recipe perfect crab sukiyaki or hot pot
recipe of quick balai custard
how to prepare favorite aam ki khatti meethi aachar
how to cook yummy sautee soy noodle
recipe yummy batata ni sukhi bhaji goan style
recipe perfect green tofu spread
how to prepare speedy milk powder peda
how to prepare award winning wheat nankhatai
how to prepare delicious vangyache baingan bharta
recipe tasty steamed minced meat with black fungus
recipe tasty thinai ribbon pakoda foxtail millet ribbon pakoda
recipe perfect creamy chicken livers peri peri
simple way to prepare favorite homemade amul milk peda
easiest way to cook delicious white rice with ugu sauce
recipe yummy stir fried shirataki and enoki mushrooms
recipe perfect tex and s easy bourbon bbq ribs and amp beans
recipe delicious datun garri
recipe yummy spicy roasted sausage potatoes and peppers
easiest way to prepare delicious sopes con mole
recipe yummy negitoro sushi rolls and natto sushi rolls for setsubun
recipe yummy hunter and s red stew venison
easiest way to cook yummy refreshing cucumber and cream cheese sandwiches
recipe tasty sorollitos puerto rican corn fritters
how to prepare yummy spinach with chicken livers
recipe delicious natto peperoncino
how to cook yummy cucumber garri
recipe yummy ring dum diddy
recipe perfect isi ewu goat head in potash sauce
recipe of homemade beetroot naankhatai
recipe perfect miso butter udon noodles
simple way to make perfect carrot halwa tart


steps to prepare quick nankhatai recipe
recipe tasty suiton soup
recipe delicious pollo guisado home run chicken
recipe of super quick homemade jam nankhatai cookies baked in kadai
recipe of speedy banana custard delight
recipe of any night of the week apple custard