How to Cook Appetizing Hamburger Steaks with Mushroom-Onion Gravy

Hamburger Steaks with Mushroom-Onion Gravy. Hamburger Steak made with this delicious gravy is such a comfort food you will love. __↓↓↓ GET THE RECIPE ↓↓↓__ My Most Popular Recipes: ▶︎ My Very Popular. Stir in prepared gravy, and bring to a light boil. Hi everyone, I just use cube steaks from the store it is still inexpensive meat. put it in the slow cooker with beefy onion soup mix, you can saute some fresh mushrooms or use canned.

Add the broth and vinegar and cook until thickened. Add the beef patties and heat through. Serve each patty over mashed potatoes and top with mushrooms, onions, and gravy. You can have Hamburger Steaks with Mushroom-Onion Gravy using 21 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Hamburger Steaks with Mushroom-Onion Gravy

1. You need 1 c. of flour.
2. You need 3 T. of olive oil.
3. It's of FOR HAMBURGER STEAKS:.
4. It's 1-1/2 lb. of ground beef.
5. You need 1 of large egg.
6. Prepare 1/4 c. of bread crumbs.
7. Prepare 1 of large onion, minced fine.
8. Prepare 1 tsp. of seasoned salt.
9. You need 1 tsp. of garlic powder.
10. Prepare 1/2 tsp. of pepper.
11. Prepare 6 slices of bacon, cooked & crumbled.
12. It's of FOR GRAVY:.
13. It's 1 of large onion, sliced.
14. You need 2 c. of fresh mushrooms, sliced.
15. It's 1 c. of beef broth.
16. Prepare 1 c. of water.
17. You need 1/4 c. of flour.
18. It's 1/4 tsp. of seasoned salt.
19. Prepare 1/4 tsp. of pepper.
20. You need 1/2 T. of Worcestershire sauce.
21. You need 1 tsp. of Better Than Bouillon beef concentrate.

Growing up my grandmother, Nonnie, made hamburger steaks all the time. The gravy she whipped up was essentially made from a package of onion soup, a package of brown gravy mix, a lot of Worcestershire sauce, some beef broth and sautéed mushrooms and smothered over a skillet burger. Homemade mushroom gravy takes the flavor of simple hamburger steaks to the next level. Instant Pot® Salisbury Steak with Onion and Mushroom Gravy.

Hamburger Steaks with Mushroom-Onion Gravy instructions

1. In a large bowl combine all the hamburger steak ingredients together well. Shape into 6 patties. Dip each into flour, coating well on all sides..
2. Over medium-high, heat the olive oil in a large skillet. Fry burgers until golden brown. Remove from skillet and set aside, reserving all the pan drippings for the gravy..
3. In the skillet with the drippings, over medium heat, add the sliced onions and stir to coat well. Add sliced mushrooms. Cook, stirring frequently, until lightly caramelized, about 20-30 minutes..
4. While onions and mushrooms are cooking, in a medium bowl whisk together the rest of the gravy ingredients..
5. Pour the liquid gravy mixture into the skillet with the caramelized onions and mushrooms. Stirring constantly, heat over medium until mixture begins to thicken..
6. Return the hamburger steaks to the skillet, flipping a few times to coat with the gravy. Cover and reduce heat to simmer. Cook covered for 20 minutes, flipping every 5 minutes to keep well coated..
7. Serve with your favorite potatoes recipe, or noodles, or rice..

Next time you are craving Pair ground beef patties with peppers, onions, mushrooms, and a tasty pan sauce in this weeknight-ready recipe. Old-fashioned hamburger steak and savory onion gravy recipe. Authentic Southern recipe made with simple fresh ingredients. Watch me make these Hamburger Steaks w/ Onion Gravy from start to finish! Lord have mercy…there are just some meals that are the epitome of southern comfort food like.