Bata fish curry. Here is the Bengali Traditional Mouthwatering Fish Recipe Bata Fish curry. It is a very popular delicious fish curry recipe of Bengal. This spicy Bengali Bata fish curry will tingle your palate.
How to Make Spicy Bata Fish curry. Cut and wash the fish pieces thoroughly. Marinade with salt and a pinch of turmeric. You can cook Bata fish curry using 7 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Bata fish curry
- It's 6 of bata fish whole.
- It's 1/2 cup of onion garlic ginger paste.
- You need 1 of tomato pureed.
- It's 1 tsp of nigella seeds.
- You need 1 tsp of red chilli powder.
- You need 3-4 of green chillies.
- You need 1 tsp of Cumin powder.
Pan fry to a light golden brown colour on both the sides. It is a quintessential Bengali style fish curry prepared with mustard paste. Having a plate full of boiled rice along with Shorshe Bata Diye Macher Jhal is nothing but heaven. For all the Fish lovers out there, here is a simple and a quick, yet delicious fish curry in the Bengali style.
Bata fish curry instructions
- Heat oil and fry the fish keep aside.
- Add nigella seeds and chillies.
- Now add the masala paste saute well adding salt and turmeric powder.
- Add the tomato puree and red chilli Powder saute.
- Add cumin powder and combine.
- Add water and boil.
- Add fish and simmer till the fish get tender.
- Serve it with rice.
It is prepared in a thin gravy with Bata fish which is a fresh river water fish and is very much. Mustard Fish Curry Recipe-Sarse Bata Maach-Indian Fish Curry Recipe-Fish Recipe. Turning to the recipe, Bata Macher Jhal is another astounding preparation involving bata fish, after It is an ideal curry for those days when we feel like having something tasty, yet light on stomach and. Reviews for: Photos of Indian Fish Curry. Fillets of fish (any type, fresh or frozen) are simmered in a rich Thai curry sauce.