Recipe: Perfect Semolina Pudding (Indian Halwa)

Semolina Pudding (Indian Halwa). Halwas are easy and delicious Indian desserts that have a pudding-like texture. They can be made with all kinds of ingredients (even ones This recipe for sooji ka halwa ("made with semolina") is a popular version with many families because it is one of those simple but very satisfying desserts that. Learn how to make easy Suji Ka Halwa (Indian Semolina Pudding) which is an easy semolina with sugar syrup dessert topped with nuts.

Suji Halwa (semolina pudding)- A rich Indian dessert made using ghee and semolina, sweetened using sugar. But you will need to alter it depending on the kind of Suji you have. Suji Ka Halwa (Sheera) is a simple Indian semolina pudding, made with semolina, sugar & ghee. You can cook Semolina Pudding (Indian Halwa) using 8 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Semolina Pudding (Indian Halwa)

1. You need 1/2 kg of Semolina.
2. It's 1/2 liter of milk.
3. You need 3/4 kg of sugar.
4. It's of raisins.
5. It's of Coconut slices.
6. It's 1 of Cardamom.
7. You need 1/2 liter of vegetable oil.
8. Prepare of peeled almond slices.

This Sooji Halwa is made with semolina, sugar, ghee and water (and/or milk). Addition of cardamom powder, nuts and saffron is optional, but. The Indian semolina pudding is an absolute classic known as sooji kheer or rava kheer. Often made during the festive season in India, this is an absolute.

Semolina Pudding (Indian Halwa) instructions

1. Take a large mixing bowl. Add semolina and milk to it. Cover and set aside for half hour.
2. In a large wok, add oil and bring it to heat. Take a cardamom, open it and add its seeds to the heating oil.
3. Add sugar to the oil. Then add half a cup of water. Stir the oil continuously till the sugar gets dissolved and cooked in the oil. Keep the flame till a clear oil+water+sugar solution is observed..
4. Now add the semolina+milk mixture to the oil. Stirr continuously. Keep the flame medium..
5. Keep stirring and mixing till the mixture leaves oil. Also add your raisins and almond. remember - the key here is good mixing!!.
6. When the pudding leaves oil, turn off the stove and dish it out. Add the garnish (coconut slices) and serve hot.

Sooji Halwa Recipe Video- Indian Semolina Pudding. Though this sweet pouring with ghee and sugar is made in different states under a different name has more or less same recipe process. Sooji Halwa or "Sooji Ka Halwa" is pudding made from semolina, ghee (clarified butter), sugar and water as the basic ingredients. You can top up other things like cashews, raisins, coconut, saffron to give sooji halwa even better taste (as well as fragrance). Suji Halwa is very popular Indian Dessert which also known as Semolina pudding.