Moi moi 2. Moi moi (beans pudding) is one of such Nigerian foods that are loved by every Nigerian. It is made of beans and some other local ingredients. The recipe for beans pudding is not as straight forward as the recipe for porridge beans or even jollof rice but with time and a little keenness, however, You will become great at it.
Rémy, a young Parisian with an unskilled job. Mélanie, a young she-Parisian who works in scientific research. Two depressive moods living in close proximity but strange to each other. You can cook Moi moi 2 using 5 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Moi moi 2
- You need of Beans.
- Prepare of Palm oil & groundnut oil.
- Prepare of Onions,scotch bonnet,& spring onions.
- You need of Maggi,onga,curry & garlic.
- Prepare of Eggs.
Nigeria Moi Moi - Moin moin Recipe Moi-moi or Moin-Moin is one of the most popular dishes in Nigeria. It's made from pureed beans and served primarily as an accompaniment to breakfast porridge. We are an established ladies boutique in Whetstone, North London. In microbiology, the multiplicity of infection or MOI is the ratio of agents (e.g. phage or more generally virus, bacteria) to infection targets (e.g. cell).
Moi moi 2 instructions
- Wash beans thoroughly and remove the outer skin completely.Then add scotch bonnet and onion then blend it with water until smooth.
- Now add your oil’s,spices,seasonings and spring onions.
- Add enough water and mix well.
- Now put the moi moi mixture in a leather and tie as seen in the picture, brush your baking pan with oil and add some of the mixture,place your boiled eggs inside.
- For the ones in leather,cook it in a hot water for 15 minutes until well cooked. For the ones in cake pan,bake in a preheated oven or steam until toothpick is inserted and comes out clean.
- Now remove it from the leather and pan,pour fried palm oil,sprinkle red pepper and garnish with some veggies..Enjoy.
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