Sloppy Biscuit. If desired, brush tops and sides of biscuits with an egg wash before baking. In small bowl, beat egg yolk and water with fork. Brush over tops and sides of biscuits.
A fantastic and easy meal you can make that is kid-friendly. A biscuit filled with homemade sloppy joe mix, cheese, and baked to golden perfection. Cook ground beef, onion, salt, pepper, and olive oil until meat is browned. You can have Sloppy Biscuit using 13 ingredients and 11 steps. Here is how you achieve that.
Ingredients of Sloppy Biscuit
- You need 1 lb of lean ground beef.
- Prepare 1 tbsp of olive oil.
- Prepare 1 can of (6 oz) tomato paste.
- Prepare 1 of bay leaf (crushed).
- Prepare 1 dash of of pepper.
- You need 1 dash of of sea salt.
- You need 1 dash of of crushed cayenne red pepper.
- It's 1 dash of of sweet onion and herb.
- You need 1 dash of of southwest sweet and smoky.
- It's 2 tbsp of tabasco sauce.
- Prepare 1/2 cup of picanta sauce.
- It's 2 tbsp of water.
- You need 1 of Pillsbury Grands! Flaky Layers buttermilk biscuits.
Then add garlic powder, sugar, ketchup, and fried onions. Sloppy Joe Biscuit Bake Families are sure to gobble up this casserole from Kelli Nothem of Colorado Springs, Colorado. A meaty mixture flavored with sloppy joe seasoning is covered with cheese and refrigerated biscuit for a hearty main dish. Add tomato sauce, Worcestershire sauce, vinegar, brown sugar, mustard, garlic powder, salt, and pepper.
Sloppy Biscuit instructions
- Mix seasonings, salsa, tomato paste, water, and Olive oil together..
- Turn oven to 350°F..
- Roll out biscuits into flat thin disk..
- Brown ground beef..
- Place biscuit into cupcake pan..
- Add sloppy joe mix to beef. Cook until thickened..
- Scoop sloppy joe mix into biscuits..
- Fold biscuits over to cover sloppy joe mix..
- Trim excess biscuits..
- Bake 17-20 minutes or until golden brown..
- Serve..
Fold dough in half over filling; press to seal. Sloppy Joe Bombs Purchased biscuit dough makes easy work of creating these sloppy joe-flavored bombs made in a muffin tin. Serve up two for a light dinner or serve them as a fun party appetizer assuming everyone gets one. Read the full recipe after the video. Sprinkle cheese evenly over top of each cup.