How to Make Perfect Mini batata vada bites

Mini batata vada bites. Vada pav or wada pav is a popular street food snack across whole maharashtra. Mumbai's popular street food Vada Pav is perfect for this rainy season so we bring you a miniature version of it. Learn how to make Mini Vada Pav Cup/Mini.

Boiled potatoes are sauteed with ginger, green chilies, and curry leaves. Then small balls are coated with gram flour batter and deep fried. Batata Vada, is an Indian street food recipe, that has its origin in Maharastra. You can cook Mini batata vada bites using 15 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Mini batata vada bites

1. Prepare 2 of Potatoes (boiled and mashed).
2. Prepare 2 of Green chillies finely chopped.
3. Prepare 1 tsp of Mustard seeds.
4. Prepare 1 tsp of Jeera.
5. It's 1/2 tsp of Turmeric powder.
6. You need 1 pinch of hing/asafoetida.
7. You need 1 tbsp of Curry leaves.
8. Prepare 1 tbsp of Coriander leaves.
9. Prepare as needed of Bread slices (cut in small rounds).
10. You need as needed of Oil for frying.
11. You need to taste of Salt.
12. You need 1 tsp of Garlic,ginger paste.
13. It's 1 tbsp of Besan.
14. You need of Water.
15. You need 1 tsp of Garlic chutney.

Mumbai's popular snack is made with mashed potatoes and besan and deep fried. When Batata Vada is sandwiched between green chutney smeared pav, it becomes a Vada Pav, another of Mumbai's famous street food snack. Most people love Batata Vadas - seasoned potatoes with a crispy chick pea coating. If you're from Maharastra, you know how to take Batata Vada to a whole new level…Vada Pav!

Mini batata vada bites step by step

1. Roast bread slices and keep aside.
2. Heat oil in a kadai add mustard seeds and jeera then add green chillies, ginger paste, Curry leaves saute for a minute.
3. Add turmeric powder and potatoes,cook for few minutes.
4. Add salt and coriander leaves, let it cool.
5. Make small balls of potato mixture.
6. Make batter of besan, salt and water, dip in potato balls and deep fry.
7. Arrange bread slices and apply little chutney and onions place a potato ball and serve hot.

Try this recipe for Batata Vada and see how you can make a meal out of it. Lipsmacking delicious batata vadas are ready. Vada Pav Recipe (with Step by Step Photos). Chaat and Tikki, Fast Food, Maharashtrian, Snacks. Generally served with deep fried green chilli, tomato ketch up and dry garlic chutney, Vada Pav, which is popularly known as Indian burger among youngsters, is a hard to miss street food cum fast food of.