Easiest Way to Prepare Yummy Sesame Seeds (Til) Laddoo (Makarsankranti Special)

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Sesame Seeds (Til) Laddoo (Makarsankranti Special). Til Ladoo or Tilgul Ladoo or Sesame Seed Ladoo is a Sankranti special sweet from Maharashtra. A traditional sweet made with sesame and jaggery to heat the body during the winter months. Til Ladoo or Tilgul Ladoo or Sesame Seed Ladoo, is a special Maharashtrian sweet made on the occasion of Makar Sankranti.

Sesame Seeds (Til) Laddoo (Makarsankranti Special) Growing up in a Maharashtrian community in Mumbai, during Makar Sankranti, Til gul ladoos ('til' means sesame seeds and 'gul' is jaggery in marathi) were shared with everyone with these words - Til gul ghya god god bola. this means take the til gul and speak sweet words. Make your favorite Til Ladoo at home this Makar Sankranti. It is not that difficult to make and very healthy, specially for this season. You can cook Sesame Seeds (Til) Laddoo (Makarsankranti Special) using 8 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Sesame Seeds (Til) Laddoo (Makarsankranti Special)

  1. Prepare of Sesame Seeds 1 cup(roasted).
  2. Prepare 2 tbsp of Milk.
  3. It's 1/2 cup of Dry Coconut.
  4. You need 1/2 cup of Peanut Powder –.
  5. Prepare 4-5 tbsp of Ghee.
  6. It's 1 1/4 cup of Jaggery Powder.
  7. It's of Cashews – small pieces 2 tbsp.
  8. It's of Raisins 1 tbsp (optional).

Preparation: Take a pan and dry roast. Til-Gud Ladoo is Makar Sankranti special dish. Til-Gud Ladoo is also known as Til Ke Ladoo. Most of people make Til Gud Ke Ladoo on Makar Sankranti.

Sesame Seeds (Til) Laddoo (Makarsankranti Special) step by step

  1. Mix together: Roasted and cooled sesame seeds, dry Coconut, Peanut Powder, Cashews, raisins, jaggery powder in a microwave safe bowl..
  2. 2. Heat a mixture for 30 sec. Add melted ghee and stir well..
  3. 3. Microwave the mixture for another 1 or 1 ½ min (depending upon the power of microwave. I have 800 watt one). Keep stirring after every 30 sec..
  4. Finally add milk and mix well to make smooth dough..
  5. 5. Grease your hands with ghee and make small balls from dough without any cracks..
  6. 6. Cool and serve..

Here is the Til Gud Ladoo recipe in detail, which make your Makar Sankranti softer & sweeter. Til Gud Ladoo Ingredients: Here is the list of ingredients for Til Gud Ke Ladoo. Til ke laddu or sesame ladoos are traditional Indian sweet balls made with sesame seeds, jaggery and cardamom powder. These sweet balls not only taste delicious with a nutty aroma but are also rich in iron & calcium. Sesame ladoos are known by different names - til ladoo, ellu urundai, ellu unde or nuvvula undalu.


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