How to Make Perfect Batata Vada

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Batata Vada. Batata vada recipe with step by step pics. Batata vada is a fried potato stuffed fritter. This is absolutely lip smacking delicious recipe of Maharashtrian style batata vada.

Batata Vada These are a popular street food not only in Mumbai but across India. Batata translates to potato and vada to fried dumplings. It's a monsoon time and what could be the better way to enjoy the cool breeze of air with warm Batata vada with spicy coriander chutney? You can cook Batata Vada using 26 ingredients and 11 steps. Here is how you achieve it.

Ingredients of Batata Vada

  1. It's 3 of Potato medium size.
  2. It's 1 cup of Onion finely chopped.
  3. Prepare 1 tsp of Finely chopped ginger.
  4. You need 1 tsp of Finely chopped geen chilli.
  5. You need 1 tsp of Black mustard.
  6. It's 1/2 tsp of Cumin seeds.
  7. Prepare 1/2 tsp of Coriander seeds crushed.
  8. Prepare 1 tsp of Curry leaves.
  9. You need 6 of Cashew nuts broken.
  10. It's 500 gm of Oil for deep fry.
  11. Prepare 2 tbsp of Oil.
  12. You need to taste of Salt.
  13. You need 1 tsp of Turmeric.
  14. It's 1 tsp of Red chilli powder.
  15. Prepare 1 tsp of Garam masala powder.
  16. You need 1 tbsp of Coriander leaves.
  17. Prepare 1 tbsp of Lime juice.
  18. You need of Making Batter:-.
  19. Prepare 1 cup of Besan/gram flour.
  20. You need 1/4 cup of Cornflour.
  21. It's to taste of Salt.
  22. You need 1/4 tsp of Turmeric powder.
  23. Prepare 1/4 tsp of Red chilli powder.
  24. You need 1 tsp of Ajwain seeds.
  25. You need 1 tsp of Oil.
  26. Prepare 1/2 tsp of Baking soda.

Batata vada recipe - one of my favorite and one of the popular Mumbai street food. This can be eaten as a snack with chutney or used in making vada pav. Boiled potatoes are sauteed with ginger, green. How to make Batata Wada-The ever popular street side snack.

Batata Vada step by step

  1. For Stuffing:- Boiled and mashed the potato..
  2. Heat oil in a pan add mustared seeds,cumin seeds,crushed Coriander,curry leaves and satue..
  3. Add onion and satue well then add ginger,green chilli and again satue.add cashew nuts and roasted..
  4. Add salt,termeric powder,red chilli powder,garam masala powder and satue well..
  5. Add boiled and mashed potato and satue and add Coriander leaves and mix it and add lime juice and mix..
  6. Making Batter:- In a large mixing bowl add 1 cup gram flour,cornflour,salt,termeric powder,red chilli,ajwain and mix it..
  7. Add water as required and mix it and making a smooth paste..
  8. Add oil and baking soda and mix well..
  9. For deep fry:- Heat oil in a deep pan.
  10. Take a alu stuffing and making a ball size and coat the batter and deep fry on the hot oil..
  11. Stir continousely and turned a golden brown then switch off the gas..

Home » FoodFood » Sanjeev Kapoor Kitchen » Batata Wada. How to make Batata Wada Batata Vada Batata Vada is Popular Mumbai street food snack. Spicy mashed potatoes are coated with a batter and deep-fried to crispy golden perfection. Batata Vada, is an Indian street food recipe, that has its origin in Maharastra.


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