Veg khow suey. Make this Veg Khow Suey Recipe at home and share with us your experiences in the comments section below. Are you the kind of person who would choose Noodles over anything else in the world? Then sit back, relax (with an empty stomach! because by the end of this.
Khow suey (from Burmese: ခေါက်ဆွဲ), is a noodle soup made of egg noodles and curried beef or chicken with coconut milk, served with a variety of contrasting condiments.
A squeeze of lemon also adds tanginess to khow suey.
Vegetarian Khow Suey Recipe, Learn how to make Vegetarian Khow Suey This Vegetarian Khow Suey recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food.
You can cook Veg khow suey using 22 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Veg khow suey
- It's 2 of baby corn diced.
- It's 1/4medium of broccoli separated into florets.
- It's 2medium of yellow zucchinis sliced.
- Prepare 5-6 of French Beans sliced diagonally.
- It's 1medium of onion finely chopped.
- Prepare 21 tbsp of finely chopped garlic.
- You need 1/2 inches of Ginger finely chopped.
- It's 2 inch of lemongrass finely chopped.
- Prepare 1/2 tsp of Turmeric powder.
- It's 1 tbsp of Oil.
- It's 1 tbsp of Gram flour.
- You need 1 cup of coconut milk.
- It's to taste of salt.
- It's 1/2 cup of Boiled rice noodles.
- Prepare to taste of Crushed black peppercorns.
- You need of For garnishing.
- Prepare 1/3 cup of roasted peanuts.
- It's 2 Tbsp of fried onions.
- You need 1 Tbsp of finely chopped fried garlic.
- It's 1 tsp of Lemon juice.
- It's 1/2 tsp of chilli oil/ chilli flakes.
- Prepare as needed of Few fresh spring onions.
Khow suey dish obviously involves too much effort, right from preparing the noodles It is delicately spiced coconut milk sauce. Khow Suey that is a one-pot meal bursting with delicious flavours. Khow suey dish obviously involves too much effort, right from preparing the noodles and the curry to the garnishes, it is completely. Vegan Khow Suey is an amazing Burmese coconut-based noodle soup.
Veg khow suey step by step
- Heat oil in a pan, add garlic, ginger, onion, lemon grass, veggies, sauce for 2 mins..
- Add coconut milk, noodles, salt, turmeric, pepper, make it boil, now add gram flour and whisk it properly..
- Now serve hot in a bowl with peanuts,garlic, onions, spring onions lime juice, and chilli oil. Enjoy..
It's a combination of flavors from India, China, Malaysia, Thai etc in one bowl. I have a special place for Burma in my memory. Burmese Khow Suey or khao soi is easier than you think! The curry paste is really simple and you can add veggies, chicken or any other meat of choice. Burmese Khow Suey is a vegetarian version of the traditional Burmese dish.
