How to Cook Appetizing American Chop Suey

American Chop Suey. "I thought my days of looking young and thin were long gone. American Chop Suey is a term used to describe a popular American comfort dish. Generally speaking it is composed of ground beef, sauce, vegetables and pasta.

In a large skillet, brown the beef with the celery and onion until the onion is tender. Add the tomatoes and spaghetti and heat, stirring all together. Serve with garlic bread and a dinner salad if desired. You can cook American Chop Suey using 27 ingredients and 20 steps. Here is how you cook it.

Ingredients of American Chop Suey

1. You need 1 packet of Egg noodles.
2. You need 500 gm of Boneless chicken.
3. Prepare 1 tsp of Salt.
4. Prepare 1 tsp of Black pepper.
5. Prepare 1/2 tsp of White pepper.
6. You need 1 of Egg.
7. It's 1 tbsp of Corn flour.
8. Prepare of Oil for deep fry.
9. Prepare of For gravy.
10. You need 1 cup of Chicken stock.
11. Prepare 2 tbsp of Ketchup.
12. Prepare 1 tbsp of Chilli garlic sauce.
13. Prepare 1/2 tsp of Salt.
14. Prepare 1 tsp of Soya sauce.
15. Prepare 1 tbsp of Vinegar.
16. It's 1/2 tsp of Black pepper.
17. Prepare 1/2 tsp of Chilli flakes.
18. It's 1 tbsp of Corn flour.
19. It's of Vegetables.
20. You need 1 of carrot large.
21. You need 1 of capsicum medium size.
22. Prepare 1 of Cabbage small size.
23. It's 1/2 cup of Spring onion.
24. You need 2-3 of Green chilles.
25. It's 1 tbsp of Oil.
26. It's pinch of Salt.
27. It's 1/2 tsp of Black pepper.

In large pot over medium heat melt butter. Stir in ground beef and cook, stirring and breaking up meat chunks with a spoon. American Chop Suey is a New England cuisine. Outside of New England, it might be called "Goulash" or "Jonny Marzetti".

American Chop Suey instructions

1. Fill the saucepan with water add 1 tsp salt and 1 tbsp oil..
2. Bring it a boil add egg noodles..
3. Boil for max 15 to 20 mins and darine..
4. And rinse with cold water and keep aside.
5. For chicken marination:.
6. In a bowl add chicken cubes,salt,black pepper,white pepper,egg and corn flour and mix well..
7. Heat oil and deep fry the chicken cubes till nice golden brown colour appears..
8. Keep aside the chicken cubes..
9. Now the vegetables process.
10. Cut all the vegetables in juline style.
11. In a pan heat oil add carrot,capsicum,cabbage and chilles and stir fry.
12. Add salt and pepper and fry well.
13. In last add spring onion.saute well and keep aside.
14. Now the last step is for gravy.
15. In a saucepan add chicken stock,salt,black pepper,ketchup,chilli garlic sauce,vinegar,soya sauce,chilli flakes mix well all of them.
16. Bring the stock a boil and add corn flour.
17. Cook well till gravy comes to thick..
18. Now serving process.
19. In a plate add egg noodles then fried chicken,saute vegetables and in last add hot gravy on top.
20. Garnish with fried noodles and half fry egg.

How long can american chop suey last in the fridge? American Chop Suey If you live outside of New England, it's very likely that you know this classic comfort food as "Goulash" vs. Today, I'm sticking to my roots and calling it the latter. The truth is, they're really one in the same. American chop suey in the USA is quite different from its Indo Chinese chop suey recipe common in India.