Chicken Karhi Khao Suey. Originally from Burma, Chicken Khow Suey or Khao Suey is a popular dish among the Memon & Gujrati community of Pakistan. It comprises of noodles in a coconut or yoghurt based curry, with spicy chicken or beef and an array of condiments. This is Chicken Khaowsuey recipe was an instant hit.
Creamy, Fast, Impressive Chicken Khao Suey! Khaosay / Khao Suey - Khaosay or khao suey is a Burmese dish that might look complicated to make, but if you follow Hussain Tariq's steps you wont. Karhi Khao Suey - Take it from the expert and bring restaurant like flavor in your everyday meals. You can have Chicken Karhi Khao Suey using 20 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Chicken Karhi Khao Suey
- You need 1/2 kg of For chicken gravy::: Chicken boneless.
- You need of Onion 1 large,blended Ginger garlic paste 1 tbsp Coconut milk powder 3 tbsp Coriander powder 1-1/2 tsp Turmeric powder 1/2 tsp Red Chilli powder 3 tsp.
- It's 3 tsp of Red Chilli powder.
- Prepare 1-1/2 tsp of Salt.
- It's 1/2 cup of Oil.
- Prepare of Spaghetti 1/2 packet,boiled To serve with/garnishing ingridients :.
- You need of Brown onion as required.
- It's of Coriander leaves as reruired Garlic 2 tbsp, fried.
- You need of Green chilli chopped as required.
- It's 2 slices of Lemon.
- Prepare of Ginger cut in julians Spaghetti fried as required.
- You need of Crushed red pepper as required.
- You need of Boiled eggs 2 chopped.
- You need of Slims chips as required.
- It's of Fried samosa patti as required.
- You need of Chat masala.
- You need of For Karhi:: onion 2tbs chopped.
- It's of Ginger,garlic paste 1 tsp Turmeric 1/2 tsp.
- You need of Roasted gram flour 6 tbsp mixed with 1cup of water Red Chilli powder 1-1/2 tsp.
- Prepare of Salt Coconut milk powder 1/2 cup mixed with 1 cup of water.
Learn how to cook Karhi Khao Suey from cook. Khao Suey Recipe, Learn how to make Khao Suey (absolutely delicious recipe of Khao Suey ingredients and cooking method) Khao Suey is a Burmese noodle soup. Khao Suey is a Burmese noodle soup. This version is made with noodles tossed in with chicken, chickpea and red chilli paste.
Chicken Karhi Khao Suey step by step
- Method for Chicken gravy: Heat oil, stir-fry onion for 5 minutes. Then add ginger,garlic paste and all spices fry little more. Now add chicken and cook covered for 10 minutes. Then add coconut milk. cooked the chicken till tenderais and the gravy..
- Method for karhi: Heat oil and fry onion till golden brown. Then add ginger,garlic paste and all ingridients stir fry well. Now add coconut milk powder and 1 cup water cooked well. In last add paste of roasted gram and cooked till karhi in thick form....
- For servings take a bowl put in boiled spaghetti. Then add chicken curry on boiled spaghetti.. Karhi and sprinkle all garnishing ingridients one by one. Serve with hot and crispy french fries and fried samosa patti.....πππEnjoy.
Originally a Burmese dish, Khao Suey is made using noodles, chicken or beef curry and coconut milk. In Pakistan however, it has a special set of There's a waiting list apparently. So if you want to order you need to do so well in advance. This pack of Chicken Khao Suey is available for just Rs. By Ravin Nakjaroen of Long Grain in Camden, ME.