How to Prepare Yummy Easy Filipino Adobo

The Place For Over 10.000 Favorite Recipes For Your Complete Cooking Guide

Easy Filipino Adobo. This video will teach you the easy way on how to cook Filipino Chicken Adobo. It is quick, straightforward, and simple. Beginners will love this recipe. ▼.

Easy Filipino Adobo Philippine adobo is a popular Filipino dish and cooking process in Philippine cuisine that involves meat, seafood, or vegetables marinated in vinegar, soy sauce, garlic, bay leaves. Filipino chicken adobo makes a delicious low carb dish. The meat is cooked in a tangy mix of cider vinegar, soy sauce Try our popular Filipino chicken adobo recipe for a quick and easy low carb dish. You can cook Easy Filipino Adobo using 10 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Easy Filipino Adobo

  1. You need 1 kg of mixed chicken parts, pork or pork ribs (pre-boiled or pre-softened in a pressure cooker).
  2. It's 1 cup or can of Sprite or 7UP.
  3. It's 1 cup of soy sauce.
  4. You need 1 cup of vinegar.
  5. Prepare 1 clove of garlic, coarsely chopped.
  6. Prepare 5-10 pieces of laurel leaf.
  7. You need to taste of coarsely ground black pepper.
  8. Prepare 3/4 cup of brown sugar.
  9. It's of cooking oil.
  10. You need of Feta cheese (optional).

Chicken adobo is one of the most famous and talked-about dishes in Filipino cuisine. It's great for people with a very busy schedule and who like simple meals that are quick and easy to prepare. This one-pot Filipino Chicken Adobo recipe from Food Network uses only a handful of ingredients, including garlic and soy sauce. This super easy Filipino chicken adobo recipe tastes even better the day after it's been cooked.

Easy Filipino Adobo instructions

  1. Marinate the meat, Sprite, soy sauce, vinegar, 3-4 pieces of laurel leaf, and half clove garlic in a bowl for at least 30 minutes. Overnight marinade would be better..
  2. Put oil in a pan and sauté half clove garlic but do not toast..
  3. Using a tong or a ladle with strainer, stir in the meat and wait for it to absorb the garlicky flavor, and let the natural oil of the meat ooze out..
  4. Once oil of the meat has naturally come out, stir in the marinade mixture. If more sauce is preferred, mix in equal parts of vinegar and soy sauce..
  5. Mix in sugar, pepper, and laurel leaves, and let everything simmer until meat becomes tender..
  6. Adjust taste with more sugar, pepper, or soy sauce according to the level of sweetness, spice, or saltiness preferred..
  7. If you like to enjoy a twist to this traditional Filipino dish, put in about two handfuls of feta cheese cubes on the last five minutes of cooking. The taste of feta balances the tangy taste of the adobo..

Adobo has become an iconic dish that represents Filipino food worldwide. It is always present and Adobo is a way of cooking meat (or vegetable) in a brine solution with vinegar, soy sauce, onions. This Filipino adobo recipe uses beef instead of the traditional pork or chicken. But like other adobo recipes, the meat is simmered in soy sauce and vinegar, or citrus-like lemon. One-Pot Filipino Chicken Adobo Is Shockingly Easy to Make.


Best Favourite Recipes For You :

<-recipe of homemade kuching butter milk buns
simple way to make quick vermicelli custard
recipe appetizing big bob and s lollipop grilled chicken leg quarters
recipe perfect gluten free dorayaki with homemade red bean paste
how to prepare perfect white rice and vegetable sauce and plantain
how to cook yummy miyar kubewa
how to make perfect fruit custard
how to cook tasty arroz con gandules puerto rican rice and peas
recipe delicious turkey keema paratha wrap
how to make perfect pastelon de platano maduro puerto rican lasagna
easiest way to cook tasty japanese style chinese cabbage bacon and soy milk soup
easiest way to prepare tasty biko filipino rice cake
how to cook delicious taiwanese daikon radish cakes
easiest way to prepare perfect egusi soup
recipe perfect bigos
recipe perfect millets icecream
how to make yummy maki sushi and amp californian maki
easiest way to prepare appetizing squash with coconut milk ginataang kalabasa
recipe perfect crab sukiyaki or hot pot
recipe of quick balai custard
how to prepare favorite aam ki khatti meethi aachar
how to cook yummy sautee soy noodle
recipe yummy batata ni sukhi bhaji goan style
recipe perfect green tofu spread
how to prepare speedy milk powder peda
how to prepare award winning wheat nankhatai
how to prepare delicious vangyache baingan bharta
recipe tasty steamed minced meat with black fungus
recipe tasty thinai ribbon pakoda foxtail millet ribbon pakoda
recipe perfect creamy chicken livers peri peri
simple way to prepare favorite homemade amul milk peda
easiest way to cook delicious white rice with ugu sauce
recipe yummy stir fried shirataki and enoki mushrooms
recipe perfect tex and s easy bourbon bbq ribs and amp beans
recipe delicious datun garri
recipe yummy spicy roasted sausage potatoes and peppers
easiest way to prepare delicious sopes con mole
recipe yummy negitoro sushi rolls and natto sushi rolls for setsubun
recipe yummy hunter and s red stew venison
easiest way to cook yummy refreshing cucumber and cream cheese sandwiches
recipe tasty sorollitos puerto rican corn fritters
how to prepare yummy spinach with chicken livers
recipe delicious natto peperoncino
how to cook yummy cucumber garri
recipe yummy ring dum diddy
recipe perfect isi ewu goat head in potash sauce
recipe of homemade beetroot naankhatai
recipe perfect miso butter udon noodles
simple way to make perfect carrot halwa tart


steps to prepare quick nankhatai recipe
recipe tasty suiton soup
recipe delicious pollo guisado home run chicken
recipe of super quick homemade jam nankhatai cookies baked in kadai
recipe of speedy banana custard delight
recipe of any night of the week apple custard