Butter Mochi.
You can cook Butter Mochi using 7 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Butter Mochi
- You need of Mochiko Flour.
- You need of Sugar.
- It's of Baking Powder.
- Prepare of Milk.
- Prepare of Eggs.
- You need of Vanilla Extract.
- Prepare of Butter.
Butter Mochi step by step
- Melt block of butter and cool.
- Preheat oven to 350°.
- Lightly grease a 13x9 pan.
- Combine all dry ingredients in a large mixing bowl.
- Combine milk, eggs and vanilla extract in a separate bowl.
- Add melted butter to wet ingredients (if still warm, slowly add butter while mixing).
- Pour wet ingredients into dry ingredients and mix well until there are no lumps.
- Pour batter into 13x9 pan and bake for 1 hour.