Recipe: Delicious Batata Vada

Batata Vada. Batata vada recipe with step by step pics. Batata vada is a fried potato stuffed fritter. This is absolutely lip smacking delicious recipe of Maharashtrian style batata vada.

These are a popular street food not only in Mumbai but across India. Batata translates to potato and vada to fried dumplings. It's a monsoon time and what could be the better way to enjoy the cool breeze of air with warm Batata vada with spicy coriander chutney? You can cook Batata Vada using 23 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Batata Vada

1. It's of For batter.
2. You need 1 bowl of Gram flour.
3. Prepare 1/2 tsp of carrom seeds.
4. Prepare 1/2 tsp of coriander seeds.
5. It's To taste of salt.
6. Prepare To taste of red chilli powder.
7. You need To taste of garam masala.
8. It's To taste of chaat masala.
9. Prepare 2 tbsp of chopped coriander leaves.
10. You need of For Vada.
11. You need 4 of boiled potatoes.
12. You need 2inch of piece ginger grated.
13. It's 6 of flakes garlic grated.
14. You need 4 tbsp of hopped coriander leaves.
15. It's 1 of chopped green chilli.
16. It's 1 of chopped onion.
17. You need To taste of salt.
18. It's To taste of red chilli powder.
19. Prepare To taste of garam masala.
20. You need To taste of chaat masala.
21. You need 1/2 tsp of carrom seeds.
22. Prepare 1/2 tsp of coriander seeds.
23. You need as needed of Cooking Oil for deep frying.

Batata vada recipe - one of my favorite and one of the popular Mumbai street food. This can be eaten as a snack with chutney or used in making vada pav. Boiled potatoes are sauteed with ginger, green. How to make Batata Wada-The ever popular street side snack.

Batata Vada step by step

1. Mix all the ingredients for batter in a mixing bowl..
2. Add water and make batter of thick consistency. Keep aside..
3. In a separate pan add all the ingredients for vada..
4. Mash and mix all ingredients thoroughly..
5. Now make small balls of lemon size..
6. Heat oil in a karahi and dip potato ball in batter and put vadas one by one and deep fry till golden brown colour..
7. Flip the side and fry from other side also..
8. Serve hot with sauce..

Home » FoodFood » Sanjeev Kapoor Kitchen » Batata Wada. How to make Batata Wada Batata Vada Batata Vada is Popular Mumbai street food snack. Spicy mashed potatoes are coated with a batter and deep-fried to crispy golden perfection. Batata Vada, is an Indian street food recipe, that has its origin in Maharastra.