Chicken Breast Steak With Balsamico Sauce. This balsamic chicken is so good! Giada's barbecue sauce, a north-south combination, uses vinegar and catsup. For the chicken or steak: Place a grill pan over medium heat or preheat a gas or charcoal grill.
Reviews for: Photos of Flat Iron Steak with Balsamic Reduction. The pepper really added zest to the steak and that reduction. I can't wait to try it on chicken! You can have Chicken Breast Steak With Balsamico Sauce using 7 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Chicken Breast Steak With Balsamico Sauce
- You need 2 of Chicken breasts.
- Prepare 2 tbsp of Sake.
- It's 2 tbsp of White flour.
- It's 2 tbsp of Olive Oil.
- Prepare 1 of Salt.
- It's 2 tbsp of Balsamic vinegar.
- Prepare 10 grams of Butter or margarine.
Want fast, simple, inexpensive, and healthy? Then give this pan-seared chicken in a balsamic reduction sauce a go. It's fancy enough for company and simple enough for everyday fare. This quick and easy recipe for pan seared chicken breasts with tomato balsamic pan sauce is a quick and easy dinner for any night of the week.
Chicken Breast Steak With Balsamico Sauce step by step
- Take the skin off the chicken, sprinkle with the sake and let rest for 1 hour. You can put it in a Ziploc bag if you like..
- Sprinkle some salt on the chicken just before you cook it, and also dust with flour on both sides..
- Put the olive oil in a frying pan and fry until both sides are golden brown..
- If you cook both sides over low heat for 7 to 8 minutes the chicken will be cooked through. If it's still not cooked through after that, turn the heat off and let the chicken cook for about 5 minutes with residual heat..
- When it's done take the chicken out of the pan, and add the balsamic vinegar. Bring to a boil then add the butter and melt..
- Slice the chicken on the diagonal into 1 cm wide slices and put on a serving plate..
- Add the balsamic vinegar sauce from step 5 to the chicken and it's done. Eat while piping hot!.
Keyword: mushroom sauce for steak, mushroom steak sauce, mushroom steak topping. You'll love the wonderful blend of flavors and textures in this easy, gourmet-style chicken dish. Place the remaining BBQ sauce, still in the small saucepan, over low heat or on the edge of a gas or charcoal grill and allow to gently simmer while the. thyme, sage, chicken breast, beef steak, parsley, parsnips. This family-friendly chicken breast recipe is sure to please. Serve with polenta or orzo to absorb the balsamic-honey sauce.