How to Prepare Tasty Ofada rice with vegetable sauce and dry fish

Ofada rice with vegetable sauce and dry fish. Ofada rice is a name for heritage varieties of rice grown in south-west Nigeria. It is used in a variety of dishes. Ofada rices are mostly blends, and some of the rice varieties in the blends are not indigenous to Africa; however, they usually also contain African rice.

At this point, you can add boiled eggs/dry fish/cooked ponmo if you wish. Ofada Rice and sauce is a Nigerian favourite. The combination of meats and peppers adds complex flavours that keeps everyone wanting more. You can have Ofada rice with vegetable sauce and dry fish using 9 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Ofada rice with vegetable sauce and dry fish

1. You need 2 cups of ofada rice.
2. It's Bunch of vegetable.
3. Prepare 1 of Onion.
4. You need 1 of dry fish.
5. You need 2 of fresh pepper.
6. Prepare 1 of cksp crayfish.
7. Prepare 1 of Maggi cube.
8. You need 1 of cksp of palmoil.
9. It's of Salt.

Enjoy our delicious range of Ofada Rice Specials ORDER NOW Options include Ofada Classic, Ofada Deluxe, Ofada Royale, Mixed Ofada Rice, Seafood Ofada Rice Ofada Rice, Tossed Panla, Gizzard with Vegetables, Plantain, Snail or Goat Meat or Turkey or smoked Cat Fish (any choice of one). Ofada sauce/stew is one of the most sought after Nigerian delicasy. This post shows you how to make ofada rice sauce/stew. It is also called abakiliki Ofada sauce is a locally made Yoruba (Ijebu) stew for ofada rice.

Ofada rice with vegetable sauce and dry fish instructions

1. Boil rice for 7mins bring down rinse the water and wash..
2. Boil small amount of water and add the rice add salt to taste then allow the water to dry up.rice is ready..
3. Place pot on fire add little amount of oil then onion,Salt,maggi,pepper and crayfish.stir allow to boil for 2mins..
4. Wash the dry fish with warm water add it inside the oil with little amount of water to boil a little then add the vegetable that is already washed..
5. Sauce is ready..

I must confess that the demand for this recipe in the last few months is over the roof. A special sauce is made for it because the Ofada Rice is special. This sauce is made with green chilli pepper and some other things that makes the There are several methods of cooking this beans, the method used here ensures that the beans comes out dry with some of the constituent plastered to it. Serve with Ofada rice(or any rice of choice), boiled yams, potatoes or plantains. This tasty sauce got it's name from Ofada Rice, which is a local Nigerian Rice that is served with it.