Our Family's Cabbage Rolls In Tomato Sauce. Make the cabbage rolls: Bring a large pot of salted water to a boil. Make the tomato sauce: In a medium saucepan, combine the tomatoes, broth, salt, and bay leaf. This is a family favorite recipe for dinner.

Our Family's Cabbage Rolls In Tomato Sauce Pour half of the tomato sauce over the cabbage leaves. Nestle the cabbage rolls into the pot and cover with more cabbage leaves. My Greek heritage has filled my heart with a deep love of cooking and sharing those home-cooked dishes with friends and family makes my heart sing.

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, our family's cabbage rolls in tomato sauce. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Make the cabbage rolls: Bring a large pot of salted water to a boil. Make the tomato sauce: In a medium saucepan, combine the tomatoes, broth, salt, and bay leaf. This is a family favorite recipe for dinner.

Our Family's Cabbage Rolls In Tomato Sauce is one of the most favored of current trending meals in the world. It's easy, it's fast, it tastes delicious. It is enjoyed by millions daily. Our Family's Cabbage Rolls In Tomato Sauce is something that I have loved my whole life. They're nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook our family's cabbage rolls in tomato sauce using 20 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Our Family's Cabbage Rolls In Tomato Sauce:

{Get 10 large of leaves Cabbage.
{Get of Patties.
{Get 300 grams of ●Ground beef and pork mix.
{Prepare 1 of ●Onion.
{Prepare 1 of ●Egg.
{Take 3 tbsp of ● Panko.
{Take 1 tbsp of ●Ketchup.
{Take 2 tbsp of ●Fresh cream (use milk if unavailable).
{Make ready 1 dash of ●Salt and pepper.
{Get of Stewed sauce.
{Prepare 50 ml of ★Sake.
{Make ready 200 ml of ★Water.
{Prepare 1 can of ★Canned whole tomatoes.
{Get 1 of cube ★Soup stock cubes.
{Make ready 1 of ★Bay leaf.
{Take 2 tbsp of ★Ketchup.
{Make ready 1 tbsp of ★Soy sauce.
{Get 1 tbsp of ★Mirin.
{Get 1 of packet ★Shimeji mushrooms.
{Prepare 1 dash of Salt and pepper.

A Simple and easy way of cooking my personal favorite Cabbage Rolls, Filipino version. With these simple ingredients I'm sure you can include this on your. Cabbage rolls (stuffed cabbage) dish is very popular food in Eastern Europe. No wander you can easily find cabbage rolls among traditional recipes in This recipe describes step-by-step process of preparing cabbage rolls in tomato-dill sauce.

Steps to make Our Family's Cabbage Rolls In Tomato Sauce:

Cut a notch into the cabbage stem, and gently remove, taking care not to rip it. Bring plenty of water to a boil, boil until the cabbage leaves wilt, and drain in a sieve..
Finely chop the onions, sauté until golden brown, and let cool. Slice off the cabbage stem in order to keep the cabbage the same thickness. Finely chop it..
Add ● and the ingredients from Step 2 together into a bowl, and knead until it all sticks together. (Add the panko to the fresh cream.).
Divide the meat into 8 equal portions, and mold into shape. Spread out a thoroughly dried cabbage leaf, and place a meat patty on top:.
Roll once from the end nearest you, and fold..
Wrap it up just like that..
Stand it on its side, and tuck in the remaining bit of leaf inside..
Please make sure to push it in tightly..
It's okay once you have completely tucked it in and shaped it up..
If the leaves are small or ripped, then stack 2 together and make 8 rolls..
Turn them face down after rolling, and line them up in a pot leaving no openings. If there are gaps, fill it up with remaining cabbage leaves (To prevent it from falling apart)..
Add the water and sake, and turn on the heat. After bringing it to a boil, add in the rest of the ★ ingredients and boil over a low heat for about an hour. Season with salt and pepper to taste, and enjoy!.

Enjoy the taste of traditional dish of Eastern European. Unstuffed cabbage roll soup has all the great flavors of traditional cabbage rolls, without all the fuss. But, if you prefer a thinner soup consistency, you may want to add a little more broth or tomato sauce to thin My family really liked this receipe; however, asked me to leave out the sugar next time. Ground beef, cabbage, vegetables and tomatoes, this is the perfect soup to clean out your fridge! And it's super easy to make.

So that is going to wrap this up with this exceptional food our family's cabbage rolls in tomato sauce recipe. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!