Chicken Curry (Filipino-Style). This Pinoy Chicken Curry recipe is the Filipino version of the popular chicken curry dish. Other people refer to this as Filipino style chicken curry. This version is considered Filipino food.
Stewed in coconut milk and curry spices, it's a hearty and tasty dish the whole family will love. Chicken Curry Recipe Filipino style is a variation of the local Ginataang Manok where the chicken is cooked in coconut milk. The only difference is in Chicken Curry we have added the Curry powder plus the vegetable and other spices to increase the flavor. You can cook Chicken Curry (Filipino-Style) using 10 ingredients and 11 steps. Here is how you achieve it.
Ingredients of Chicken Curry (Filipino-Style)
- You need 1 kg of chicken.
- You need 1/2 of ginger.
- It's 1 of whole garlic.
- It's 1 of red onion.
- Prepare of potatoes (cubed).
- Prepare of carrots (cubed).
- Prepare 2 of red bell peppers.
- It's 1 of whole gata (coconut milk).
- You need 1 of Curry Mix Powder (McCormick).
- You need 4-5 of green sili.
How to make Chicken Curry Filipino style? This Filipino recipe is a creamy stew with a mild curry flavor, cooked with coconut milk, potatoes and bell peppers. Curry powder is a mixture of several spices -- turmeric, cumin, coriander, to name a few. A Filipino-style chicken curry with peanut butter and coconut milk.
Chicken Curry (Filipino-Style) instructions
- Pan fry thawed-out chicken for 1-2 mins each side.
- Sauté the garlic, onion, and ginger over low heat..
- Add chicken in pan..
- Add 1 red bell pepper, potatoes, and carrots..
- Add gata (coconut milk).
- Add betsin and pepper and 1/3 of Curry Mix Powder (McCormick).
- Let simmer until carrots and potatoes are cooked..
- Add the rest of Curry Mix..
- Add salt, pepper, and betsin to taste. Add a pinch of sugar..
- Add bell pepper and green sili..
- Let simmer for 10 mins..
Filipino-Style Chicken Curry. this link is to an external site that may or may not meet accessibility guidelines. Filipino style chicken curry normally uses coconut milk for the sauce. It is also a well-loved dish back home. Filipino Style Chicken Curry is cooked with coconut milk and this makes it creamier and more flavorful. Get the recipe and try it now!