Philly Chicken Cheese Steak. A simple Chicken Philly Cheesesteak Sandwich recipe. Thin slices of chicken sautéed with peppers, onions, and mushroom and loaded with cheese served Chicken sauteed with peppers, onion, and mushrooms and loaded with cheese on a hoagie roll, SO GOOD. This Chicken Philly Cheese Steak is our absolute favorite sandwich and ready in one skillet and on the table in under half an hour.
What I do (and I know not all of us have one) is I freeze a pack of chicken breast. Chicken cheesesteaks are going to become your new favorite sandwich. Don't get us wrong, we love the steak in a classic philly cheesesteak. You can have Philly Chicken Cheese Steak using 8 ingredients and 6 steps. Here is how you cook that.
Ingredients of Philly Chicken Cheese Steak
- It's 3 of chicken tenderloins.
- Prepare 1 of Bell pepper.
- You need 1/2 of Onion.
- It's 1 tbsp of olive oil.
- It's 1 of spicet or seasoning salt.
- You need 1 tsp of soy sauce.
- It's 2 of hoagie rolls.
- You need 4 slice of provolone.
But we heart chicken even more. So we created a semi-lighter version by sautéing thinly sliced chicken breast alongside onions and peppers. What do you like on your Philly Chicken Cheesesteak? Try this Cheesesteak recipe, you will never go want take-out again.
Philly Chicken Cheese Steak instructions
- Thin slice the chicken and season with spicet or seasoning salt & soy sauce.
- Chop bell pepper and onion in large pieces. Set aside.
- Preheat skillet with olive oil.
- Add chicken to skillet and cook till half way done. Then add bell pepper & onion. Cook till chicken is done and the pepper and onions are cooked to your liking.
- Preheat oven at 400. Split hoagie rolls add the chicken onion & peppers. Then cover the top with 2 slices of provolone cheese. Bake till cheese is melted.
- Enjoy.
I'm definitely making this Chicken Cheese Steak sandwiches again. The Best Philly Cheese Steak recipe made right in the comfort of your own home! This Best Philly Cheesesteak recipe boasts crazy tender, marinated steak, flavorful crisp tender bell peppers and ooey gooey cheese all sandwich in between a hoagie bun. Just like in the old country - no lettuce! Gooey, meaty and melty, a Philly Cheesesteak sandwich is delicious in its simplicity.