Just Mix and Cook! Milk Tea French Toast. French toast has always been a weekend brunch favorite: It's a classic that will win everyone over, every time. And you can easily make the dish extra special by serving it with fun toppings: maple syrup, fresh fruit, chopped nuts and chocolate sauce. Put the milk eggs, maple syrup, spices, extracts, and salt in a large bowl and whisk well.
Add to the pan and cook on all sides until golden brown and fragrant. Continue cooking until done, adding more butter/oil as. Optionally, you can cook your french toast in an air fryer. You can have Just Mix and Cook! Milk Tea French Toast using 6 ingredients and 4 steps. Here is how you cook it.
Ingredients of Just Mix and Cook! Milk Tea French Toast
- It's 1 slice of Sliced bread.
- It's 100 ml of Milk.
- It's 1 of Egg.
- You need 1 tsp of Sugar.
- Prepare 1 tbsp of Milk tea powder.
- Prepare 1 tbsp of Margarine (or butter).
The recommended bread is a loaf of French baguette with a hard crust around the white soft bread. Start by mixing up some eggs with whole milk. Make sure there are no spots of egg white or egg yolk left in the mixture, it should be a solid pale yellow color. Add a tiny bit of sugar, vanilla extract and cinnamon to give the french toast a sweet flavor.
Just Mix and Cook! Milk Tea French Toast instructions
- Cut the bread into quarters. The photo differs from the explanation (apologies).
- Mix the egg, milk, sugar and tea powder together. Soak the bread in the mixture..
- Coat a frying pan with margarine and cook slowly over a low heat. Turn the bread over very carefully with a spatula..
- When both sides are golden, it's done..
In recent years, French toast has had something of a culinary Renaissance - and you can find recipes that include very high-end ingredients. Some are rather pretentious - like truffles. Some, on the other hand, are pure genius, and one I saw today has inspired me to try a Madagascar vanilla bean and brandy version. Learn how Crouton Crackerjacks makes simple yet delicious french toast! There is nothing fancy here because simple is better with this.