Recipe: Appetizing Fried rice and chicken with coleslaw

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Fried rice and chicken with coleslaw. Chicken fried rice, just like they serve in the restaurants! A stir fry with chicken, rice, soy sauce and veggies like peas, carrots, celery and bell peppers. Heat oil in a large skillet over medium heat.

Fried rice and chicken with coleslaw You can have dinner on the table in the time it takes you to make the rice! This Chinese stir fry reminds me of Chicken Mu Shu, except I served it over rice instead of with Chinese pancakes. If you are looking for a low carb recipe. You can have Fried rice and chicken with coleslaw using 21 ingredients and 4 steps. Here is how you cook that.

Ingredients of Fried rice and chicken with coleslaw

  1. Prepare of Rice.
  2. Prepare of Fried chicken.
  3. It's of Pepper (cut).
  4. It's of Ginger and garlic (blended).
  5. Prepare of Spices.
  6. It's of Vegetable oil.
  7. You need cube of Seasoning.
  8. You need of Salt.
  9. Prepare of Onions (diced).
  10. It's of Carrots (diced).
  11. Prepare of Green beans (diced).
  12. It's of Green pepper (cut).
  13. Prepare of Green peas.
  14. It's of Sweet corn.
  15. Prepare of Liver (cooked,fried and diced).
  16. Prepare of Spring onions.
  17. It's of Cabbage (finely chopped).
  18. You need of Cucumber (cut).
  19. Prepare of Baked beans.
  20. Prepare of Chicken stock.
  21. You need of Water.

Fried Chicken with fried Potato and Ketchup, Current Price. It's healthy, low carb, and full of both protein and veggies! Of all the healthy food swaps that have caught fire in the past few years, cauliflower rice is one that I can fully get behind. To make the best southern-fried chicken, marinate the chicken thighs overnight in buttermilk.

Fried rice and chicken with coleslaw instructions

  1. Put water on fire,when it's boiling wash and pour in the rice. Allow to parboil for 3mins, drop and wash the rice and set aside..
  2. Put the chicken stock on fire and water(desired quantity), add cube, curry, part of the ginger and garlic, spices, 3 tablespoons of vegetable oil, salt, and allow it to boil. Then add the parboiled rice and allow to cook..
  3. Fry the vegetables, add the remaining ginger and garlic, spices, the liver, sweet corn and other ingredients. Add the cooked rice and fry on low heat by mixing it properly. Put off heat and fried rice is ready..
  4. Mix the cabbage, cucumber and carrots together. Warm the baked beans and add on top of the mixture. Coleslaw is ready..

The result will be juicy, succulent chicken pieces with a crispy, peppery coating. Fried rice with spicy chicken strips, buffalo wings, vegetable, onion rings and coleslaw. Fried rice with chicken stripes, vegetable, fried egg, mozzarella sticks and coleslaw. This fried rice is so delicious you'll toss out your take-out menus. Look for pre packaged coleslaw mix with shredded cabbage and carrots that are cleaned and ready.


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