Fried rice. Browse the Best Collection of Recipes & Dishes From Our Famous Chefs. Find and Save Ideas about Healthy Recipes & Meal From Professional Chefs. Fried rice is a quick and delicious way to transform leftovers into something delicious!
A couple of eggs, baby carrots, peas and soy sauce is all you need.
This Thai fried rice is called American fried rice (Khao Pad American) in Thailand, because it uses ingredients that are considered American, like ketchup and bacon.
It is very popular in Thailand and easy to make.
You can cook Fried rice using 5 ingredients and 4 steps. Here is how you cook that.
Ingredients of Fried rice
- You need 1 bunch of choped ham.
- You need 1 bunch of carrots, celerry, onion, green pepper, dice.
- Prepare 1 bunch of scalions, peas choped.
- Prepare 2 cup of cook rice.
- It's 3 tbsp of soy sauce.
All ingredients should be prepped in advance cause once you start frying the rice, it goes fast. Fried rice is a rice dish consisting of rice fried together with aromatics, vegetables, and protein. Originating in China around the sixth century, fried rice is popular in many Asian cuisines as a staple side dish served with almost every main. Baking the rice on a sheet pan guarantees more of the crispy, crunchy bits that make fried rice the perfect food.
Fried rice instructions
- Saute ham in wok.
- Add veg and saute.
- Add rice and soy sauce.
- Seamer for 10 min and serve.
For this recipe, the older and drier the rice the better. Wipe out the pan with a paper towel and heat the remaining peanut oil over high heat. Add the mushrooms, garlic, chile, and ginger,. Remove from skillet and set aside. Add egg, and cook until scrambled, stirring occasionally.
