Kheri Aam ki Spicy Chutney. Aam ki Chutney Recipe-Kacche Aam ki Meethi Chutney-Raw Mango Sweet and Spicy Chutney #rawmangochutney #anokhaswad. Aam ki Launji is a sweet and spicy chutney made of raw green mangoes. It's the perfect accompaniment to Indian meals and also tastes amazing with paratha!
Aam Ki Chutney Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. The recipie is listed in mango aur aam. Find thousands of Urdu recipes online. is so spicy and delicious chutney.
Hello everybody, it's Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, kheri aam ki spicy chutney. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Aam ki Chutney Recipe-Kacche Aam ki Meethi Chutney-Raw Mango Sweet and Spicy Chutney #rawmangochutney #anokhaswad. Aam ki Launji is a sweet and spicy chutney made of raw green mangoes. It's the perfect accompaniment to Indian meals and also tastes amazing with paratha!
Kheri Aam ki Spicy Chutney is one of the most popular of recent trending foods on earth. It's appreciated by millions daily. It's easy, it's fast, it tastes yummy. Kheri Aam ki Spicy Chutney is something which I have loved my whole life. They're nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have kheri aam ki spicy chutney using 6 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Kheri Aam ki Spicy Chutney:
- {Take 10 of Kheri /Aam(raw mango).
- {Make ready 1/2 cup of Jaggery Crushed.
- {Take 3 of Green chillies chopped.
- {Get 2 of Onions chopped.
- {Make ready 1/2 tsp of Red Chilli powder.
- {Prepare to taste of Salt.
A large number of people use this chutney in summer season because it has great taste and so yummy. Comments posted by users for Mango Chutney (Aam Ki Chutney) recipe Kacche Aam ki Khatti Meethi Chutney with step by step recipe - This is quick, easy and yummy mango chatpati chutney. This is also called Aam ki launji. This recipe is a must make when raw mangoes are in season.
Steps to make Kheri Aam ki Spicy Chutney:
- First of all...Take kheri/ Aam....Wash them properly.
- Now peel them.
- Now slice them.
- Now Take onions and cut them into pieces.
- Now add them into chopper.
- Chop the onions.
- Now gradually add Kheri and Chop them nicely.
- Now add green chillies chopped and chopped all well nicely.
- The mixture becomes nice after chopping.
- Now take the mixture into plate or any bowl.
- Now Add salt and Red Chilli powder and mix well and add crushed jaggery and Mix all the ingredients well with your clean hands...keep it for 30 minutes to set.
- Chutney is ready🍋.
- Serve with roti, Rice and dal etc🍋🥣❤.
Aam ki launji is a summer special preparation,which is very popular in North India. Its i a sweet and tangy pickle or chutney. Launji is made with peeled and sliced raw mangoes. Sliced mangoes are tempered in pickle spices and slightly cooked then sugar and chili powder is added and its cooked to. A delicious tangy spicy chutney which goes well with any rice or subzi or dal!
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