Peanut chikki. Peanut Chikki is the Indian version of Peanut Brittle. It's made with peanuts, jaggery and nothing Ever since I can remember, I have been obsessed with chikki. I would wait for winters every year so.
Peanut Chikki Recipe-Moongfali Chikki-Peanut Bar-Moongphali gud ki Chikki.
Chikki is a traditional Indian sweet (brittle) generally made from nuts and jaggery/sugar.
There are several different varieties of chikki in addition to the most common groundnut (peanut) chikki.
You can cook Peanut chikki using 6 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Peanut chikki
- It's 1 bowl of roasted peanut.
- You need 3/4 bowl of jaggery.
- It's 4 tsp of sugar.
- It's 2 tsp of ghee.
- You need of Grated ginger.
- You need of water.
Each variety of chikki is named after the ingredients used, which include puffed or roasted Bengal gram. Peanut chikki recipe with step by step photos - winter special sweet of crisp peanut brittle. Peanut chikki is a popular sweet that is prepared in South India for most festivals. Chikki is a popular South Indian sweet that is prepared with roasted peanuts and jaggery syrup.
Peanut chikki instructions
- Roast peanut.
- Heat a kadai add 1 tsp ghee n then jaggery n let it melt.
- After 5 mins add grated ginger and sugar(grind it in mixer)to the kadai.
- Cook it for more 5 mins till u get too see a shining texture,later on add peanuts.
- After its cool down..Cut into pieces.
- Enjoy delicious n crunchy chikki.
Peanut chikki or peanut brittle is a delicious homemade candy. This recipe is super simple and Ginger adds a very nice tanginess to the chikki. Peanut Chikki Recipe, Learn how to make Peanut Chikki (absolutely delicious recipe of Peanut Chikki ingredients and cooking method) A yummy peanut brittle or chikki recipe made with Jaggery. Peanut Chikki, How to make peanut brittle or peanut gajak. Til ki Chikki Recipe, Learn how to make Til ki Chikki (absolutely delicious recipe of Til ki Chikki ingredients and cooking method) A.
