Easy Chewy Warabi Mochi.
You can cook Easy Chewy Warabi Mochi using 4 ingredients and 10 steps. Here is how you achieve that.
Ingredients of Easy Chewy Warabi Mochi
- You need 1 bag of Warabi mochiko.
- Prepare 4 tbsp of Sugar.
- It's 500 ml of Water.
- It's 1 of Kinako, etc..
Easy Chewy Warabi Mochi instructions
- These are the ingredients.
- Prepare a bowl of ice water..
- Put all the ingredients except the kinako in a pot..
- If the liquid becomes the color of milk and there are no lumps, turn the heat to high and stir slowly..
- Transparent lumps should start to form..
- Stir quickly when it becomes like this..
- When it becomes clear, remove the pot from the heat and scoop with a spoon into the ice water (as seen in the photo)..
- .
- Strain and serve with your favorite garnish! (I recommend a blend of matcha and kinako)..
- You can store it in the refrigerator in water, but consume within half a day. It will harden with time..