Recipe: Yummy Ham Cutlets

Ham Cutlets. Brown cutlets. cooked through and richly browned. Pour Worcestershire sauce over the ham cutlets. comment: This deep-fried dish is famous in Japan. It is more often bought at grocery store deli sections than cooked at home.

Transfer to plate lined with paper towels. Most retail cuts of pork are derived from specific parts of the animal -- a ham, for example, is always the hind leg -- but butchers have more flexibility with cutlets. These flat slices of pork can be taken from varying portions of the animal's anatomy, but they share a handful of common characteristics. You can have Ham Cutlets using 6 ingredients and 7 steps. Here is how you cook that.

Ingredients of Ham Cutlets

1. It's 12 sheets of Sliced Ham (Square type).
2. Prepare 3 sheets of Sliced Cheese.
3. Prepare As needed of Flour.
4. It's As needed of Beaten egg.
5. You need As needed of Bread crumbs.
6. Prepare As needed of Cabbage.

Place flour and eggs in separate shallow bowls. In another shallow bowl, combine the bread crumbs, cheese and salt. Dip pork in the flour, eggs, then bread crumb mixture. Cut small slits around the edges of the pork and set aside.

Ham Cutlets step by step

1. Finely slice the cabbage and immerse in cold water for 7 to 8 minutes to make it crispy fresh, and then drain..
2. Lay 2 of sliced ham and put a sliced ​​cheese on top of them. Lay 2 more sliced hams on top of the cheese..
3. Cut the Hams & Cheese into 4 pieces..
4. Coat the Ham &Cheese with flour, then the beaten egg, then the bread crumbs..
5. Heat the frying oil to about 170 degrees, then put the Ham & Cheese in. After it cooks for a while, turn it over and fry till golden brown..
6. Let the oil drip off..
7. Shoulder Ham $6.5/500g at Cold Strage.

But it's not as simple as whacking it a couple of times with a meat mallet. The back leg of the hog is where we get fresh, smoked, or cured hams. Serrano ham and prosciutto are made from hams that are cured, smoked, and then air-dried. Fresh hams are usually roasted, but they can be cut into ham steaks as well. Recipe: Pork Grillades with Pepper Jelly-Peach Sauce Keep the cutlets on a wire rack in the oven to ensure each batch stays warm.