Podi Idli. In podi idli, a mixture of idli podi (milagai podi) and sesame oil or ghee is mixed and then smeared on the idlis. Podi idli is very tasty and usually packed for travel journeys. Podi idli recipe - This is one of the most common idli varieties I make often at home for the breakfast.
This simple podi idli recipe is a delicious & healthy snack option! Try it out & let us know how you like it. Hit 'LIKE' and show us your. You can cook Podi Idli using 4 ingredients and 3 steps. Here is how you cook that.
Ingredients of Podi Idli
- Prepare of Idli Batter as required.
- It's of Idli Podi (gun powder) as required.
- You need of butter / olive oil as required.
- Prepare of coconut chutney and sambar to serve.
Idli milagai podi means comfort food in Tamilnadu. Idli milagai podi recipe, a spicy, flavourful homemade coarse idli podi or Ulutham paruppu milagai podi, quick video, step by Idli podi is mixed with ghee or sesame oil even coconut oil, used as an. Idli Podi-Idly Milagai Podi is a coarse powder prepared with red chillies, lentils and sesame seeds. It is a fantastic accompaniment with idlis and dosas.
Podi Idli step by step
- Make idlis in the idli mould as usual. When cool, demould them and keep aside. Heat 1 tbsp. butter / olive oil in a pan and saute the idlis 2-3 at a time..
- Sprinkle 1 tbsp. of the idli podi over it and spread it evenly so that it covers the idlis..
- Transfer to a serving plate and serve along with coconut chutney and sambar for a sumptuous breakfast..
Idli podi is a type of coarse spice powder that is utilized in Indian cuisine. It is basically a mixture of ground dry spices that usually contains urad dal, dried red chillies, chickpeas, salt, and sesame seeds. idli podi also known as idli milagai podi is a spicy powdered chutney served with idlis. The milagai podi is mixed with sesame oil or melted ghee and served with Idlis or dosas. PODI IDLI is always a favorite lunch for most of us from school till now,but because of these fast food culture people dont get chances to have these lovely south Indian spicy lentil cakes which we call as. Make these podi idli for breakfst or snacking.