Dry Fry Ham Steaks. Check Out Ham Steak Recipes On eBay. Fill Your Cart With Color Today! Add the ham steak to your preheated frying pan and let it brown on one side.
Arrange ham steaks in baking dish, coating with sugar mixture. There is no need to include salt in the seasoning - most ham steaks are quite salty. You can now put the steak in the pan and fry it until it is completely cooked on the center but not burned on the edges. You can have Dry Fry Ham Steaks using 1 ingredients and 4 steps. Here is how you cook that.
Ingredients of Dry Fry Ham Steaks
- You need 1 pound of smoked ham steaks.
You should turn it frequently, every minute or two. Add the ham slices, and reduce heat to medium. The ham will release some liquid initially and look soft and floppy like bacon. Place ham steaks and butter in a large frying pan over medium heat.
Dry Fry Ham Steaks instructions
- Heat a skillet add the steaks.
- Turn as needed.
- This awesome with Heinz Tomato Ketchup or some type of chopped fruit..
- I hope you enjoy!!.
Combine remaining ingredients and brush over the steaks. Places your ham around the pan allowing for a little room between pieces. Place the ham in the brine and refrigerate overnight. The following day, take the ham out of the brine and dry well. Fill your turkey fryer with the peanut oil.