Nutty Oats Wheat Flour Chocolate Cake – Pressure Cooker Recipe – Healthy Treat On My Birthday. Nutty Oats Wheat Flour Chocolate Cake - Pressure Cooker Recipe - Healthy Treat On My Birthday. HEALTHY OATS CAKE Without flour Sugar. Pressure cooker chocolate cake, learn how to make cake in pressure cooker with… I am Gayathri Kumar and I blog at www.gayathriscookspot.com In this channel I would like to share with you my passion for eggless baking and cake decoration.
Not enough sprinkles over here. (via.
This chocolate cake has more of a milk chocolate, rather than dark chocolate flavor, making it perfect for kids.
Healthy Smash Cake Smash cakes are hugely popular for first birthdays, but this twist on the classic from Rachel at Our Havenill makes it a tad bit healthier -- while still It limits the serving size and, with oats and bananas, it's also a wonderful treat.
Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a special dish, nutty oats wheat flour chocolate cake – pressure cooker recipe – healthy treat on my birthday. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Nutty Oats Wheat Flour Chocolate Cake - Pressure Cooker Recipe - Healthy Treat On My Birthday. HEALTHY OATS CAKE Without flour Sugar. Pressure cooker chocolate cake, learn how to make cake in pressure cooker with… I am Gayathri Kumar and I blog at www.gayathriscookspot.com In this channel I would like to share with you my passion for eggless baking and cake decoration.
Nutty Oats Wheat Flour Chocolate Cake – Pressure Cooker Recipe – Healthy Treat On My Birthday is one of the most popular of current trending meals in the world. It's easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They're fine and they look fantastic. Nutty Oats Wheat Flour Chocolate Cake – Pressure Cooker Recipe – Healthy Treat On My Birthday is something that I've loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have nutty oats wheat flour chocolate cake – pressure cooker recipe – healthy treat on my birthday using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Nutty Oats Wheat Flour Chocolate Cake – Pressure Cooker Recipe – Healthy Treat On My Birthday:
- {Make ready 1 cup of Wheat wheat flour.
- {Prepare 1/2 cup of Homemade oats flour.
- {Get 3/4 cup of Brown sugar.
- {Get 4 tbsp of Cocoa powder.
- {Prepare 1 tsp of Baking soda.
- {Make ready 1/4 cup of Oil.
- {Take 1 cup of Milk (cold).
- {Get 1 tsp of Vanilla Essence.
- {Make ready 1/4 cup of Thinly sliced almonds – for topping.
- {Prepare 1/2 cup of Chopped walnuts.
- {Make ready 1 pinch of Salt.
Chocolate Zucchini Cake There's no better way to hide. Stir whole wheat flour, rolled oats, sugar, baking powder, baking soda, and chocolate chips together in a bowl. I really like this recipe and will probably use it from now on. It's hard to find recipes that use all WW flour and taste good.
Steps to make Nutty Oats Wheat Flour Chocolate Cake – Pressure Cooker Recipe – Healthy Treat On My Birthday:
- Dry mixture: Shift whole wheat flour, oats flour, cocoa powder, baking soda, salt. Add chopped walnuts and keep it aside. Wet mixture: In a grinder add sugar, milk, oil, mix until smooth. Mix dry mixture into wet mixture and mix well..
- Put batter into a greased pan. Sprinkle 1/4 cup of sliced almonds over prepared cake batter and with help of spatula press gently. Tab the cake pan on a countertop to release any large air bubbles. Put the cake pan into the preheated pressure cooker and bake it for 1 hour..
- Tips: Baking time may vary. Brown sugar can be replaced by white sugar. If cake batter looks dry, add 2- 4 tbsp of milk. If baking in Oven: Bake in the preheated oven at 180 deg Celsius or around 360 Fahrenheit for about 1 hour. The baking time may vary. So keep checking the cake after 40 to 45 minutes..
- Pressure Cooker Method: Grease the baking tin with oil and dust it by sprinkling whole wheat flour over greased surface evenly. Pour the mixture into the greased baking tin. Important Notes: Use the baking tin of 6 inches in diameter, so that it can easily get into the pressure cooker. Use a 5-liter pressure cooker. It should be big enough to hold the baking pan. Baking Tin should be made of Aluminium..
- If baking tin comes into direct contact with the base of the pressure cooker, it can burn (overbake) the cake. So use a pressure cooker container which has big holes in it or any aluminum small stand. No gasket and whistle are needed. Remove them before baking. Don’t add water to the pressure cooker..
- How to Bake In A Pressure Cooker? Heat the pressure cooker on high heat for 2 minutes. Use sea salt or sand as a layer inside a cooker. Put a steel stand on a layer of salt or sand. Now put the cake tin containing the cake batter (Do not put water inside the pressure cooker). Close the pressure cooker lid and do not put the whistle on the lid. Remove the gasket (rubber ring) from the lid..
- Lower the flame after 2 minutes. Let it bake for 50 -60 minutes on low flame. After 60 minutes check the cake with a knife, if the mixture does not stick, it means the cake is done. If batter still sticks to knife then again bake for another 10 minutes. Do not open the lid immediately. Eggless Pressure Cooker Cake is ready..
I made the following changes: I used butter instead of applesauce. Made with chocolate chips, cocoa, and oatmeal, topped with fudge frosting. *You can substitute rolled oats for the quick cooking oats, but they should be soaked in the boiling water for at The cake looks and sounds amazing! My mom is a retired MN school teacher and yes, treats in the teacher's. Treat your guests with these cookies made using oats and raisins - a tasty dessert. This smash cake recipe comes from my friend Sarah Crowder of This healthy first birthday cake is made with whole grains and natural sweeteners, but it is so fun and You can try making this with whole wheat flour if you prefer—though check for doneness closer to.
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