Recipe of Favorite Salmon croquettes

Salmon croquettes. These delicious Southern Salmon Croquettes are a quick and easy soul food classic done right! Nice and tender on the inside full of salmon flavor and aromatics, yet crunchy and delicious on the exterior. By pairing these superfast salmon croquettes with a light salad, you can impress guests and have time to enjoy the meal.

Salmon Croquettes - pan fried, protein-packed, bread crumbed rolls made with salmon and aromatics. It makes a quick and tasty appetizer , breakfast or dinner fix. Very budget-friendly and simple to make!

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, salmon croquettes. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

These delicious Southern Salmon Croquettes are a quick and easy soul food classic done right! Nice and tender on the inside full of salmon flavor and aromatics, yet crunchy and delicious on the exterior. By pairing these superfast salmon croquettes with a light salad, you can impress guests and have time to enjoy the meal.

Salmon croquettes is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Salmon croquettes is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook salmon croquettes using 9 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Salmon croquettes:

1. {Take 1 cup of boned salmon.
2. {Get 1 tablespoon of butter.
3. {Make ready 1 tablespoon of flour.
4. {Get 1/2 cup of milk.
5. {Make ready 1 teaspoon of lemon juice.
6. {Make ready 1/8 teaspoon of pepper.
7. {Take 1/2 teaspoon of salt.
8. {Take of Paprika.
9. {Get 1/2 teaspoon of black pepper.

I always harp on about the benefits of getting the kids in the kitchen. Salmon Croquettes - a staple of my childhood dinner table. I remember Mama's croquettes being moist and flaky on the inside and wonderfully crunchy on the outside. Salmon croquettes are delicious and easy to fix.

Steps to make Salmon croquettes:

1. Make cream sauce with butter,flour,milk,salt and pepper,cooking until thick. Put salmon into bowl,add sauce and mix well with fork until salmon is well Broken. Set aside,when cold, mold into desired shape,roll in bread crumbs, dip in egg beaten with 1 tablespoon cold milk,then in bread crumbs. Let dry an hour. Fry in hot fat. Cooked chicken may be used instead of salmon..

Great for a quick dinner and even cold on salad the next day! Salmon croquettes was always my favorite, because it could be served with almost anything. Seriously in the morning, I serve these easy salmon croquettes with creamy buttery grits, and scrambled eggs. Servings Per Recipe Simple Salmon Croquettes. this link is to an external site that may or may not meet accessibility guidelines. They are served with a slightly spicy sriracha dipping sauce that will keep you coming back for more!

So that is going to wrap this up for this exceptional food salmon croquettes recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!