Recipe: Appetizing Vegetarian Rotel Dip

Vegetarian Rotel Dip.

You can have Vegetarian Rotel Dip using 4 ingredients and 4 steps. Here is how you cook it.

Ingredients of Vegetarian Rotel Dip

1. It's 2 packages of Morning Star ground meatless.
2. Prepare 1 can of Mild Rotel Dip.
3. You need 1 lb of Velveeta cheese.
4. It's 1 packages of Tostitos Multigrain chips.

Vegetarian Rotel Dip instructions

1. Scramble ground meatless in a skillet till done.
2. While meatless is cooking, put velveeta cheese into a boiler and allow the cheese to melt.
3. Once cheese has melted, add the meatless into the boiler with the cheese along with the Rotel dip.
4. Stir then serve with chips.