Recipe: Tasty My Peri peri maranated Chicken breast with Salad. 😀

My Peri peri maranated Chicken breast with Salad. 😀. What to serve with Peri Peri Chicken Breasts? What to drink with Peri Peri Chicken Breasts? So happy you enjoyed them so much.

Combine the peri-peri sauce, olive oil, honey, lemon and seasoning and mix well. Pour over the chicken breasts and marinade for at least. Piri piri marinade, also known as peri peri marinade, gives chicken a sharp, spicy flavor. You can cook My Peri peri maranated Chicken breast with Salad. 😀 using 5 ingredients and 5 steps. Here is how you cook it.

Ingredients of My Peri peri maranated Chicken breast with Salad. 😀

1. Prepare 2 tbls of peri peri sauce.
2. Prepare 1 of chicken breast Sliced.
3. You need 1 Clove of garlic crushed.
4. Prepare 2 tbls of Balsamic vinegar.
5. You need 1 of sprinkle Red pepper flakes.

The sauce originates from Portugal, though many South American and Caribbean countries have their own versions. In general, piri piri marinade combines the kick of fresh red chilies with the refreshing taste. This is a great spicy marinade recipe, a traditional African dish, great for BBQ. Welcome to Peri Peri, the home of Peri Peri chicken!

My Peri peri maranated Chicken breast with Salad. 😀 instructions

1. Slice the Chicken breast into thin slices. Add the rest of the mix in a bowl and stir to mix..
2. Add the chicken slices to the mix and add to the fridge to marinate for 2 hours or overnight..
3. Next add the Chicken to a roasting dish to cook in preheated oven 170°C for 20 minutes..
4. Have your salad ready when the chicken is cooked cut it up to bitesize piecesand mix in. Red onion,red Cabbage,6 mini plum tomatoes sliced in half, a handful spinach cut up, handful iceberg lettuce,8 slices cucumber cut in half, 1 Raddish sliced into thin slices, 1/4 yellow melon cut into cubes and 2 mini sweet peppers orange and red. Squeeze just a tiny bit of lime then toss the salad to mix.
5. Add Salt,pepper and then add the chicken when it's cooled. Then serve..

Don't forget we make everything to order! Our unique Peri Peri sauces are made from African birds eye chilis mixed with fresh herbs and spices! To make Peri Peri Chips, just shake some smoked paprika, chili powder, garlic powder and white pepper into your chips! A whole butterflied Peri-Peri chicken breast served on garlic bread and topped with our crunchy house-made coleslaw. We love to make Peri Peri Chicken with chicken on the bones and skinless & we love using mostly chicken thighs and drumsticks.