Mike's Ramen Soup Starters. Find Deals on Ramen Noodle Soups in Groceries on Amazon. Great recipe for Mike's Ramen Soup Starters. What we like to call, "Asia's little black dress," because she goes with just about anything right?
Today, we're going to prepare a special dish, mike's ramen soup starters. This time, I'm gonna make it a bit unique. Mike's Ramen Soup Starters is one of the most favored of current trending foods on earth. You can have Mike's Ramen Soup Starters using 61 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Mike's Ramen Soup Starters
- Prepare of ● For The Herbs [pull from stems just prior to serving].
- You need Leaves of Cilantro [no stems].
- Prepare Leaves of Thai Basil [no stems].
- You need Leaves of Mint [no stems].
- You need of ● For The Vegetables [as needed].
- You need of Thin Sliced Cabbage [dashed with lime juice].
- It's of Chopped Bok Choy.
- You need of Thin Sliced Jalepenos.
- Prepare of Minced Thai Chilies [we go nuts with these!].
- You need of Chopped Green Scallions.
- It's of Thin Sliced Red Onions.
- You need of Thin Sliced White Onions.
- You need of Thin Sliced Carrots [peeled cut].
- Prepare of Fresh Crisp Bean Sprouts.
- Prepare of Fine Grated Ginger.
- It's of Pickled Ginger.
- You need of Fine Sliced Celery.
- It's of Blanched Sweet Peas.
- It's of Fine Minced Lemongrass.
- You need of Thin Sliced Garlic.
- You need of Drained & Fine Chopped Water Chestnuts.
- Prepare of Drained & Fine Chopped Bamboo.
- Prepare of Drained Sweet Baby Corn.
- It's of Seaweed Or Nori [aka kelp].
- Prepare of Dried Shitake Mushrooms [boil with broth for 7 minutes].
- Prepare of Cubed Tofu.
- It's of ● For The Boiled Broth [as needed].
- It's of Simply Asia Soy Ginger Chicken Ramen Broth.
- Prepare of Low Sodium Beef Or Chicken Broth.
- It's of HanDashi [use sparingly - she's salty].
- It's of Beef Bones With Marrow.
- You need of Korean Gochujang Paste.
- Prepare of Szechuan Chili Oil.
- Prepare of Bonito Flakes.
- Prepare of Dry Sake.
- You need of Coconut Milk.
- You need of Mirin.
- Prepare of ● For The Sauces & Seasonings [to taste].
- It's of Sriracha.
- You need of Garlic Sriracha.
- You need of Soy Sauce.
- It's of Premium Fish Sauce.
- You need of Hoisin Sauce.
- It's of Oyster Sauce.
- It's of Toasted Sesame Seeds.
- You need of Vietnamese Pho Starter.
- Prepare of Palm Sugar.
- You need of Red Pepper Flakes.
- Prepare of Chinese 5 Spice.
- Prepare of Lime Wedges.
- It's of ● For The Noodles [as needed].
- Prepare of Top Ramen Oriental Noodles [with seasoning packet].
- Prepare of Organic Ramen Noodles.
- It's of Fresh Ramen Noodles.
- Prepare of ● For The Proteins [as needed - add last to broth].
- It's of Boiled Eggs.
- It's of Presteamed Shrimp.
- Prepare of Cubed Pre-Grilled Chicken.
- You need of Shredded Rotisserie Chicken.
- It's of Thin Sliced Rare Prime Rib.
- You need of Thin Sliced Rare Peppered Brisket.
This Mike's Ramen Soup Starters recipe is an excellent start, easy to prepare and also scrumptious. Here is how you achieve it. Browse our wide selection of Ramen & Noodles for Delivery or Drive Up & Go to pick up at the store! Browse our wide selection of Ramen & Noodles for Delivery or Drive Up & Go to pick up at the store!
Mike's Ramen Soup Starters step by step
- Sorry. Not all ingredients could fit in the photo..
- I always keep a bag of these fresh chopped vegetables in the fridge for quick access. Just throw in a handful to each bowl of soup. It's important that you don't pull your Thai basil or cilantro leaves until just ready to serve. Otherwise they'll wilt quickly..
- Beef bones with marrow pictured..
- Small raw shrimp pictured..
- Pre-grilled chicken pictured. Cube strips..
- Rare thin sliced Prime Rib pictured..
- Rare thin sliced brisket pictured..
- Create your dish as you will!.
- Enjoy!.
Add to Cart Pick Up in Store. Add to Cart Pick Up in Store. This rich, decadent ramen soup is ready in just minutes, yet tastes just like the best bowl of ramen at a ramen. I received the awesome opportunity of being able to try all of Mike's Mighty Good Ramen flavors, so I invited my friend and fellow Spoon writer at JWU, Alexia Jeremy, to taste them with me because eating nine bowls of soup is harder than it looks and I don't like food waste! For this article which ranks all of the flavors, all of the ramen were eaten on their own without toppings or sauces.