Recipe: Tasty Red Hot Chicken Dip

Red Hot Chicken Dip. Make this dip for your next party to impress your guests. FRANK'S RedHot® Hot Buffalo Wings Sauce. FRANK'S RedHot® XTRA HOT Cayenne Pepper Sauce.

Tailgating Tip: Prepare dip ahead and place in heavy disposable foil pan. Place pan on grill and heat dip until hot and bubbly. This tangy, creamy dip tastes just like Buffalo chicken wings. You can cook Red Hot Chicken Dip using 6 ingredients and 5 steps. Here is how you cook it.

Ingredients of Red Hot Chicken Dip

1. You need of dip.
2. It's 2 can of 12.5 oz premium chunk chicken breast.
3. Prepare 1 cup of shredded mozzarella cheese.
4. It's 3/4 cup of ranch dressing.
5. You need 3/4 cup of RedHot wing sauce.
6. You need 1 box of 8 oz cream cheese.

It's best served hot with crackers and celery sticks. Heat chicken and hot sauce in a skillet over medium heat, until heated through. This robust creamy dip tastes like Buffalo Chicken Wings but without the mess! Add chicken and fold to coat.

Red Hot Chicken Dip instructions

1. preheat oven at 400.
2. mix all ingredients in a oven safe ceramic (heat cream cheese so its easier to mix).
3. put in the oven for 20 min.
4. take out and let it rest for 5-10 min and done!.
5. you can add more or less on the ingredients to your taste.

Pile chicken in the center of the skillet, leaving the edges of the dip uncovered. Spoon a little more of the spice oil over the chicken. Frank's RedHot has eliminated the need to make buffalo chicken dip from scratch The ready-to-eat dip is made with real, all-white meat chicken, a premium cheese blend, and a cayenne red pepper "Great hot or cold, this shareable dip packs enough punch to satisfy any hot sauce connoisseur. Franks red hot buffalo chicken dip - use ff cream cheese for weight watchers and celery instead of chips for dipping! Frank's Red Hot Baked Chicken Wings.