Steps to Make Any-night-of-the-week Nan khatai

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Nan khatai. Nankhatai recipe - Learn to make the best eggless indian cookies that are light, crunchy and delicious with step by step pictures. Nankhatai Recipe with step by step photos. Nankhatai can be called as Indian shortbread cookies or biscuits.

Nan khatai The best Nan khatai recipe without oven and any fancy tools. Give it a try and Enjoy. #HappyCookingToYou Written Recipe. Nan khatai is an egg-less light and crispy biscuit that's perfect to serve with tea or coffee.

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, nan khatai. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Nankhatai recipe - Learn to make the best eggless indian cookies that are light, crunchy and delicious with step by step pictures. Nankhatai Recipe with step by step photos. Nankhatai can be called as Indian shortbread cookies or biscuits.

Nan khatai is one of the most popular of current trending foods on earth. It's simple, it's quick, it tastes yummy. It's enjoyed by millions every day. Nan khatai is something that I've loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have nan khatai using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Nan khatai:

  1. {Get 1 cup- of Maida.
  2. {Make ready 1/3 cup of Suji.
  3. {Prepare 1/2 cup of -Besan.
  4. {Take 1/3 cup of -Wheat flour (optional).
  5. {Get 1 pinch of Choti elaichi- powdered.
  6. {Make ready 1/2 cup of Powdered Sugar-.
  7. {Make ready 1 cup of -Ghee.
  8. {Make ready 1 tsp of Baking powder.
  9. {Make ready as needed of Dry fruits - for decoration (optional).

Nan khatai make a great homemade gift for holidays. Your friends and relatives will love it. Nan khatai is an authentic Indian sweet and savory eggless cookie that can be easily prepared at home. In its authentic recipe, ghee, maida, rava (sooji), gram flour (besan) and sugar are used but.

Steps to make Nan khatai:

  1. Maida, suji, besan, ata ko chaan ke Mila le. Ab isme baking powder, powdered sugar, chotti elaichi acche SE Mila le. Ab ghee ko milaye acche SE. An thoda thoda Pani dalte hue naram ata ghunth le.10 minutes ke liye ghunte hue at ko dhakh ke rakh de..
  2. Chotti chotti loi le ke hath SE daba ke Nan khatai ki shape de Aur dry fruit SE decorate Karein..
  3. Microwave ko 200 degree PE 10 minutes ke liye preheat Karein. Baking tray me ghee laga ke Nan khatai ko 180 degree temperature PE 10 minutes Tak bake Karein 10 minutes ke Baad check Karein agr kaccha lage to palat ke rakh de.
  4. Total 10-15 minutes me Nan khatai tayar hai.

Eggless Indian Shortbread Cookies - Nankhatai are very popular during the festive season. These are flavored with ghee, cardamom and saffron and will melt in your mouth! Indian Shortbread flavored with cardamom and vanilla will just melt away in your mouth! Nankhatai recipe is one among the several to try baking list for long time. She wanted me to add some cocoa and make it as choco nan kattai.

So that is going to wrap it up for this exceptional food nan khatai recipe. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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