Thatte idli. .thatte idli recipe. it includes recipes like rava idli, sabudana idli, idli with idli rava, vermicelli idli, poha idli, stuffed idli, ragi idli, oats idli, bread idli, mini idli and jackfruit idli recipe. further do not. Brahmins Thatte Idli is an attempt to showcase authenticity to all. A very happy Raksha Bandhan to all those who have siblings and enjoy a bond of love and care from all of us at Brahmins Thatte Idli.
It is a regular Breakfast dish in every household in Karnataka and is very easy and quick to make. The rice batter is made a day in advance. The batter is then poured into moulds and. You can cook Thatte idli using 3 ingredients and 3 steps. Here is how you cook that.
Ingredients of Thatte idli
- You need 250 gms of idli batter.
- You need 1 tsp of salt.
- It's 1 tbsp of coriander chutney.
Karnataka special thatte idli(plate idli) is the first breakfast recipe that attracted me towards Karnataka delicacies. Thatte is the Kannada word for plate and this flatter idli takes its name from its shape that is reminiscent of a flat disc or a plate. Making thatte idli at home is not at all difficult. If you have Thatte idli / Dokhla stand well and good if not also. no problem !!
Thatte idli instructions
- Take the thatte idli mould, prepare the batter and fill the moulds..
- Keep it in the steamer. Steam for 12-15 mins..
- When done, remove from the moulds and serve it with coconut chutney..
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