Stir fry Udon Noodles. Stir Fry Udon Noodles: In same pan, heat on medium-high, add remaining oil. Add drained udon noodles, stir-fry sauce. You can stir-fry almost any meat/seafood and vegetables with the udon noodles as long as they are suited for stir-fry, however, in Japan beef is not often used in Yaki Udon.
Heat oil in a wok or skillet over high heat, add beef and stir fry until the meat is no longer pink. Add napa cabbage and bean sprouts until the vegetables are cooked to crisp-tender. Add udon noodles, scallions, and the rest of the seasonings, and mix well. You can have Stir fry Udon Noodles using 9 ingredients and 4 steps. Here is how you cook it.
Ingredients of Stir fry Udon Noodles
- Prepare 3 of pkts of Udon Noodles (Supermarket).
- Prepare 1 clove of Garlic.
- Prepare 5 pcs of white Cabbages.
- It's 8 pcs of Baby carrot.
- Prepare Half of cans of Spam (optional, your preferred ingredients).
- It's 2 of Eggs.
- It's 1.5 tbsp of Dark sauce.
- It's 2 tbsp of soya sauce.
- You need of Pepper.
Yaki udon is a stir fried Japanese udon noodle dish made with an assortment of vegetables and protein. It's stir fried with a savory sauce made of soy sauce and mirin. This is different from yakisoba because they are made with different noodles. Yakisoba is also a stir fried Japanese noodles dish but the noodles used are much thinner.
Stir fry Udon Noodles step by step
- Boil the udon (8min) bring it out to raise it with water (soften it- put aside to dry), at the mean time Slice the cabbages/ carrots/ Spam or other ingredients into smaller pieces and also chop the garlic.
- Add oil to frying pan, add in garlic/cabbage/carrots stir it together (cook 8min), add in spam mix it well (5min) add in udon noodles (mix it for 5min).
- Add in dark sauce, soya sauce and pepper, stir it and cook it for another 10min (ready to serve).
- Separatly Fried the eggs to sever with the udon noodles.
Our Teriyaki Stir-fry Udon is made with carrots, peas, sesame seeds and green onions and can be microwaved or quickly heated up on the stove-top. Enjoy this Japanese-style noodle dish alongside your favorite protein for a complete meal. Pulmuone Teriyaki Stir-fry Udon is available at Costco. Bring a large pot of lightly salted water to a boil. Heat sesame oil in a large frying pan over high heat and add finely chopped garlic and ginger till it aroma.