Nan Khatai. Nankhatai recipe - Learn to make the best eggless indian cookies that are light, crunchy and delicious with step by step pictures. Nankhatai Recipe with step by step photos. Nankhatai can be called as Indian shortbread cookies or biscuits.
The best Nan khatai recipe without oven and any fancy tools.
Give it a try and Enjoy. #HappyCookingToYou Written Recipe.
Nan khatai is an egg-less light and crispy biscuit that's perfect to serve with tea or coffee.
Hey everyone, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, nan khatai. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Nan Khatai is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It's appreciated by millions every day. They're fine and they look fantastic. Nan Khatai is something that I have loved my whole life.
Nankhatai recipe - Learn to make the best eggless indian cookies that are light, crunchy and delicious with step by step pictures. Nankhatai Recipe with step by step photos. Nankhatai can be called as Indian shortbread cookies or biscuits.
To begin with this recipe, we must first prepare a few components. You can have nan khatai using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Nan Khatai:
- {Make ready 1 1/2-2 cup of Ghee.
- {Prepare 1 1/2-2 cup of Sugar.
- {Take of All-purpose flour 3 cup.
- {Take of Besan 1/2 cup.
- {Prepare of Baking powder 4 tsp.
- {Prepare 1 tsp of Elaichi powder.
- {Take of Egg yolk 1.
Nan khatai make a great homemade gift for holidays. Your friends and relatives will love it. Nan khatai is an authentic Indian sweet and savory eggless cookie that can be easily prepared at home. In its authentic recipe, ghee, maida, rava (sooji), gram flour (besan) and sugar are used but.
Instructions to make Nan Khatai:
- Beat ghee and sugar in a bowl..
- In another bowl sift all dry ingredients...
- Mix both mixture in a bowl and put it in a refrigerator for 15 minutes..
- After this, give it a shape and put yolk on upper side of nan khatai and bake it in oven.....
Eggless Indian Shortbread Cookies - Nankhatai are very popular during the festive season. These are flavored with ghee, cardamom and saffron and will melt in your mouth! Indian Shortbread flavored with cardamom and vanilla will just melt away in your mouth! Nankhatai recipe is one among the several to try baking list for long time. She wanted me to add some cocoa and make it as choco nan kattai.
So that is going to wrap it up with this exceptional food nan khatai recipe. Thanks so much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
