Chocolate banana bread. Dear banana bread lovers, putting chocolate chips in your banana bread is like having your bananas and chocolate go on a date. Lovely and sweet, yet still separate and distinct. This banana bread features cocoa, chocolate chips, sour cream and a bit of vanilla extract.

Healthy Chocolate Banana Bread. ♥ The recipe can be low fat, high fiber, vegan, gluten free, oil free, and refined sugar free. It makes a great gift, and leftover slices can also be frozen for a rainy day. Rich double chocolate vegan chocolate banana bread bursting with chocolate and banana flavor!

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, chocolate banana bread. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Dear banana bread lovers, putting chocolate chips in your banana bread is like having your bananas and chocolate go on a date. Lovely and sweet, yet still separate and distinct. This banana bread features cocoa, chocolate chips, sour cream and a bit of vanilla extract.

Chocolate banana bread is one of the most popular of current trending foods on earth. It's enjoyed by millions daily. It's easy, it's quick, it tastes yummy. Chocolate banana bread is something which I've loved my entire life. They're nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have chocolate banana bread using 16 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate banana bread:

{Get of A. Dry ingredients.
{Take 175 grams of (1 and 1/4 cup) plain flour - sifted.
{Get 40 grams (1/2 cup) of cocoa powder -sifted.
{Take 1 teaspoon of baking soda.
{Make ready 1 of and 1/2 teaspoons baking powder.
{Prepare 60 grams (1/2 cup) of brown sugar.
{Get 40 grams (1/4 cup) of caster sugar.
{Prepare 1/2 teaspoon of ground cinnamon.
{Get of B. Wet ingredients.
{Take 2 of overripe Bananas - mash by fork - mixed with a tsp of lemon.
{Make ready 115 grams (1/2 cup) of or 1 stick) unsalted butter- melted & cool.
{Make ready 1 teaspoon of vanilla extract.
{Get 2 of large eggs - at room temperature.
{Make ready 60 ml (1/4 cup) of milk - at room temperature.
{Take of Other.
{Prepare 75 grams (1/2 cup) of chocolate chips.

It's really double chocolate banana bread if you want to put a finer point on it. Think of this recipe as a cross between your very favorite banana bread and a crowd-pleasing blackout cake. This banana bread can be made with or without the chocolate chips and is guaranteed to be your new go-to recipe! This chocolate chip banana bread that I am sharing with you today is EVERYTHING.

Instructions to make Chocolate banana bread:

Grease and line your 9 x 5 inch baking tin with baking or parchment paper. Preheat oven to 170oC (350oF).
Mix dry ingredients by a whisk. In another bowl, mix wet ingredients until combined. Make a well in the middle of your dry ingredients, add wet ingredients and mashed banana. Very gently fold the mixture using a spatula or wooden spoon until the mixture is just combined – be careful not to over mix..
Add 1/4 cup of chocolate chips to the batter. Pour mixture into prepared tin and sprinkle 1/4 cup of chocolate chips on top..
Bake for approximately 45-50 minutes or until a knife inserted into the middle comes out clean. Leave to cool on a wire rack..

This gorgeous Chocolate Banana Bread is my new favourite obsession. Soft and moist banana cake filled to the brim with milk chocolate chips. A few weeks ago, one of my readers asked if I had a. Bake up a loaf of this Chocolate Chocolate Chip Banana Bread any time of year for the most perfectly, moist treat on the planet! If you try this Vegan Chocolate Banana Bread Recipe or maybe another of my Vegan chocolatey Recipes, please leave me a comment below sharing how it turned out for you!

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